We love him in Utopia. We can’t get enough of him on the stand-up circuit. Now, we’re delighted to have award winning actor and comedian Dilruk Jayasinha join us on the Food Bytes podcast this week.
As well as sharing some hilarious stories about everything from his cooking prowess to his former life as an accountant, Dilruk chats to us about his incredible journey back to his country of origin – reconnecting with family in Sri Lanka - on the SBS show Shaun Micallef’s Origin Odyssey.
And we’ve got another sweet and sticky dilemma in this week’s Food Poll … do you prefer sticky date pudding or chocolate mousse cake?
Presented by Sarah Patterson & Kevin Hillier
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