This is part three of a 6-part series walking you through Clancy Harrison’s process of questioning her assumptions that hinder the access to healthful foods for all. In this  10-minute “Candid Clancy” episode, she asks you to cultivate a spirit of openness and inclusion. Moving forward, we need to commit to seeing those who are misunderstood.

For episode details, visit: https://fooddignitymovement.org/podcast/episode-3-of-6-what-is-it-like-to-be-misunderstood/ 

This is part two of a 6-part series walking you through Clancy Harrison’s process of questioning her assumptions that hinder the access to healthful foods for all. In this episode, she challenges you to cultivate kindness! 

For podcast details, visit: https://fooddignitymovement.org/podcast/episode-2-of-6-how-can-kindness-help-heal-all-injustice-including-hunger/ 

This is part one of a 6-part series walking you through Clancy Harrison’s process of questioning her assumptions that hinder the access to healthful foods for all. In this seven-minute “Candid Clancy” episode, she challenges you to practice self-love – yes as a daily practice – to help you question your judgements of others. She shares such a rewarding exercise! 

Kimi Ceridon is a freelance writer in food and technology. Her researched essays about food insecurity, childhood trauma, grief, and women in technology have been shared in large national publications. Clancy and Kimi discuss their own experiences with food insecurity and how letting go of certainty, judgement and comparison can help us all be better toward each other. 

For episode details, visit: https://fooddignitymovement.org/podcast/episode-69-obsessing-about-what-you-eat-and-how-it-relates-to-food-insecurity/ 

Food insecurity comes with trauma, anger, and a lot of other barriers for most vulnerable populations. In seven minutes, Clancy addresses her place of power as a leader in this arena and realizes her role increasing certain barriers. 

For episode details, visit: https://fooddignitymovement.org/podcast/episode-68-lets-all-shoulder-the-responsibility-for-fighting-hunger-together/

Crystal FitzSimons leads the Food Research and Action Center’s (FRAC’s) work on the child nutrition programs that serve low-income children. She’s a policy expert; strategist working toward program improvements; trainer; resource developer for national, state, and local organizations; and so much more! Today, she helps us take a closer look at the legislation behind free school meals for all students.

For episode details, visit: https://fooddignitymovement.org/podcast/episode-67-lets-rid-of-hunger-by-providing-healthy-school-meals-for-all/ 

Bailey Mennona is an aspiring anti-hunger & weight-inclusive dietitian-to-be with a passion for food policy and sustainable food systems. Clancy and Bailey discuss the importance of sound policy, understanding privilege, and how combining the two can have the most impact. 

For more podcast details, visit: https://fooddignitymovement.org/podcast/episode-66-how-food-policy-can-prevent-people-from-going-hungry/ 

Clancy shares her thoughts on challenges and change in this “Candid Clancy” episode. She describes the magic of reflection and building bridges.   

For episode details, visit: https://fooddignitymovement.org/podcast/episode-65-lessons-learned-while-fighting-hunger/

In this “Candid Clancy” episode, we learn how to normalize food access, so people feel comfortable getting help during a stressful times.

For episode details, visit: https://fooddignitymovement.org/podcast/episode-64-the-importance-of-normalizing-food-assistance/ 

Ellie Wilson is a Registered dietitian nutritionist and Manager of Lifestyle and Wellness Programs at Price Chopper, Market 32, and Golub Corporation located in Schenectady, NY. Her decade’s worth of experience in retail nutrition, food security work, and a deep understanding of how historic events have the ability to reshape the view of food assistance today.

For episode details, visit: https://fooddignitymovement.org/podcast/episode-63-freedom-for-all-by-solving-food-insecurity/