Food Dignity Podcast

Pastor Guy Giordano shares how he created a large garden in a prison to fight hunger in his community. Thousands of pounds of produce was grown each year supporting local food pantries and other nonprofits. More than just food flourished in the garden. The prisoners did too. The men gained a sense of hope, dignity and a sense of responsibility.

This “Candid Clancy” episode is proof that food insecurity exists in America. Join our podcast host, TEDx speaker, and founder of The Food Dignity Project Clancy Cash Harrison as she shares the reality behind not having enough.

For more episode details, visit: https://www.fooddignityproject.com/podcast/episode-36-can-you-be-food-insecure-and-still-have-food/ 

Suzy DeYoung, the founder of La Soupe, shares her best practices as a chef in the fight against hunger. She talks about passion driving her purpose, and you don’t want to miss the story that changed the approach to her work. She also shares great resources to save you money while minimizing your food waste at home.

For more episode details, visit: https://www.fooddignityproject.com/podcast/episode-35-suzy-deyoung/ 

Dr. Ruby K Payne is Clancy’s idol in the professional world, a globally renowned speaker, the leading expert on the subjects of economic class and education, and author of more than a dozen books and frameworks about poverty. Ruby shares amazing nuggets of her knowledge base so that we can all start understanding each other a better. 

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-34-ruby-k-payne-phd/ 

During today’s “Candid Clancy” episode, our podcast host, TEDx speaker and founder of The Food Dignity Project Clancy Cash Harrison shares her biggest fear as a volunteer at a large food pantry in Pennsylvania, and it isn’t what you would expect!

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-33-candid-clancy/ 

Join nationally renowned food insecurity researcher and Executive Director of the Institute of Hunger, Research & Solutions at Foodshare, Katie Martin. She explores the strategic plan for our nation’s charitable food system and a paradigm shift to transcend poverty and scarcity-based culture. 

For more episode details, visit: https://www.fooddignityproject.com/podcast/episode-32-katie-martin-phd/ 

Pediatric Nutrition Expert Jill Castle shares how parents can feel secure in an insecure world. Her words, tips, and wisdom boost a parent’s confidence to feed their children with foods that might surprise you. She gives her input on how to nourish children on a tight food budget and talks about raising healthy children inside and out!

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-31-jill-castle-ms-rdn/ 

TEDx speaker and founder of the Food Dignity Project Clancy Cash Harrison publicly apologizes to one of the volunteers at the Al Beech/West Side Food Pantry. See why her apology was necessary in this “Candid Clancy'' episode! 

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-30-renas-table/ 

We eat in patterned ways that reflect our social, emotional, and economic status. Registered dietitian Leslie Bonci shares what it's like to eat healthy on a limited budget, ways to expand access to good food, and ideas for cultivating a diverse team to solve inequalities in our communities.

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-29-leslie-bonci-mph-rdn-cssd-ldn/

Researcher and associate professor in kinesiology and nutrition at the University of Illinois at Chicago Angela Odoms-Young asks all of us to take a historical perspective when talking about race, class and food insecurity.

For episode details, visit: https://www.fooddignityproject.com/podcast/episode-27-28-anegla-odoms-young-phd/