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André Royo — known to millions as Bubbles from The Wire and Thirsty Rawlings on Empire — sits down on the couch at Joplin's for a conversation that goes everywhere. Growing up in the Bronx, getting into acting by accident, running a restaurant in LA for a decade, getting sober, and landing a role in James Gunn's new Superman. André is one of those people who makes every room better, and this one was no different.
We talk about the moment he quit construction and never looked back. What it's like to be an over-supportive parent. Why he's treating sobriety like a scientific experiment. The Chris Stapleton music video that pulled him out of a dark stretch. And why, no matter what — on a couch in Ojai or on a big budget set — it's always been about having fun.
Topics covered:
Food, Drinks, Rock & Roll is recorded at Joplin's BBQ in Ojai, CA and produced by Rob Carrielo
In this episode, we sit down with John Phaneuf, musician (Ill Repute), videographer, and Ojai local, for a wide-ranging and candid conversation about music, food, sobriety, and community. Topics Covered:
Notable Quotes:
Tyler Labine joined us on the couch,shared Namari NA cocktails and within twenty minutes we were deep into ghost stories, blood clots, and why quitting caffeine is somehow harder than getting sober. We talk punk/hip hop roots, Ojai hauntings, his music project Two Person Sex Cult, and the Hollywood apartment that had genuinely flirtatious ghost energy.
Timestamps
[07:41] — Reiki for migraines with Michaela Watkins
[13:31] — Granddaddy, skate punk, and the bands Tyler actually listens to
[21:12] — Quitting caffeine is harder than quitting drinking.
[24:42] — The blood clot that changed everything
[32:47] — The ghost encounter he can't explain
[42:32] — The Hollywood apartment with flirtatious ghost energy
[58:31] — Lightning round
Guest Bio
Tyler Labine is a Canadian actor and musician. You know him from Tucker & Dale vs. Evil, Hulu's Deadbeat, and NBC's New Amsterdam. He also makes music under the project Two Person Sex Cult — forthcoming album. He lives in Ojai now and is probably the coolest guy in town.
Links
Chris Estrada didn't take the straight road into comedy — and that's exactly what makes his story worth hearing.
In this episode, Brittany sits down with the comedian and writer behind Hulu's This Fool to talk about getting into stand-up late, the punk rock work ethic that shaped everything, and what restaurant life and comedy clubs have in common: they'll humble you fast.
Expect wild stories, a lot of laughing, and an honest conversation about what it means to care deeply about something — even when it feels like a curse.
Plus a lightning-round flash round to close it out.
In this episode of Joplin’s, we sit down with legendary producer Ross Robinson for a deep dive into the intersection of high-intensity music and high-vibration living.
While Ross is world-renowned for capturing the most visceral, raw emotions in the studio, he joins us today to discuss the fuel behind that fire. We explore his personal origin story, his journey into veganism, and his unique philosophy of pursuing projects that either make him laugh or defy everyone’s expectations.
Key Topics:
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Stay tuned for more Food, Drinks, and Rock & Roll!
In our premiere episode, we sit down with the powerhouse Kat Turner—chef, creative force, and the ultimate example of a culinary badass who never misses a beat. We dive into the grit required to thrive in the high-pressure culinary world, the parallels between a kitchen line and a rock stage, and how music serves as the heartbeat of her creative process.
What We Discuss:
About Kat Turner:
Kat Turner is a celebrated chef known for her innovative flavors and relentless work ethic. A veteran of the culinary spotlight, Kat has showcased her skills on Top Chef and emerged as a Chopped champion. Her journey is a masterclass in staying true to your craft while maintaining the mental toughness of a rockstar.
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From the publisher's feed
Welcome to the official podcast for Joplin’s in Ojai, CA—where the kitchen is loud and the music is louder. We’re diving deep into the intersection of flavor and sound. Join us as…