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Ep 4!! Now severed fresh and i must say at its best or "peak of freshness". Thank you for listening.
Eat Well. Be Well. Do Well. Alls Well.
The Chef you'll get to know best, Felonious..
-Feloniouschef-
Episode 1. Let's call this the "Amuse Boush" or at least the very 1st taste. In this and many other episodes to come we pose a question. Like in this episode The Birth of Restaurants, " where did the concept of restaurants come from?" There will be jokes (not very good ones, we don't have a joke writer) most importantly there will be Historical facts and famous or not so famous quotes. Like your chef says, " When you're done playing "restaurant", come chill in the kitchen" and in this case listen to a podcast.
From the publisher's feed
In Food for Thoughts, we explore the ever-changing world of culinary arts through the lens of history, culture, and technology. Listen as myself, restauranters, chefs and food enthusiast (the…