As Alex and Dan continue to globe trot, visiting many obscure and long forgotten corners of the world doing research for the upcoming episode of foreign cuisine, we offer you a small helping of The FOOD! Podcast with Alex and Dan. This one's been in the back of the fridge for awhile and kind of smells a little strange, but you could say it's finely aged. In this lost episode, we learn one of our heroes last names. Is troughiness important in a bun? Is there a fridge at the studio that we can use? All that and a shocking revelation that absolutely changes EVERYTHING!!!!

As always...

Walk down the aisles with Alex & Dan as they take you through the ever expansive local grocers. We have milk, we have eggs, we have cheese, we have it all. You'll never shop at a supermarket the same way again.

Steak + Sandwiches = Steak Sandwiches!!!!!!!!!!

What began as an episode on falafel evolves into something more important than anything any of of could have possibly known. The death of the falafel episode takes place in the shadow of a new life. It's not dead as long as we remember it. THE BIRTH OF A NEW FOOD

A highly musical episode of FTP as sandwiches are consumed and discussed. Follow along at home, I think we say "In many ways..." roughly 5 times in this episode, possibly an all time low. BREAD IS KING. OPEN FACED IS A TRAVESTY. DON'T SLEEP ON THE OUTRO MUSIC.

Episode 4: Steak/Episode 1: The Phantom Menace. Alex and Dan get aristocratic with the red meat known as steak. (funny, it was more brownish than anything) How do you cut it? Knife?? In the DOMINANT HAND!!?? Amazing, but true. Show Note: 15:45 "Mom's Deli" = Mom's Diner. A slip of the tongue as I was at that establishment that very day doing research for next week's show and to my knowledge, few truckers visit small South side St. Louis delis while on the open road.

Alex & Dan tackle the strange tanned meat that is bologna. What is it? How do YOU feel about veal? Whatever happened to JTT? All that, listener emails and the return of the Tim Taylor Quote of the Day.

Alex and Dan tackle the many questions concerning pizza. What is pepperoni? Does it have cheese? Is it vegan friendly? All that plus listener emails! [email protected]

Culinary experts Alex & Dan tackle a various selection of exotic foods.