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This week, just in time for BottleRock Napa Valley, Liam visits Michele Truchard of JaM Cellars for their Foodie Chap chat. | Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
This week, Nigella visited San Francisco recently and took time out for a tasty talk as part of Book Passage’s Cooks with Books series. Nigella and Liam talked
about "At My Table," a book he believes is her most honest book yet!
Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
This week, Liam and author Andrew Friedman talk "Chefs, Drugs and Rock & Roll" for their Foodie Chap chat. | Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
This week, Liam brings Executive Chef Robin Song of Gibson for their Foodie Chap chat. | Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
This week, Liam and photographer/partner Rick Camargo ventured to Italy, to delve into the food and wine scene of the region. | Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
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