Foodie Films

Welcome to the first episode of Short Order Sessions! This is a new series where Kyle talks with guests about their recent food and film experiences. The first guest is Brian Rodriguez, host of High School Slumber Party, who talks about his obsession with Yerba Mate, the mystery of Blue Point’s Plantain Beer, and the brilliant new comedy Booksmart!

On this episode, Kyle is joined by N.Y. Giants superfan Joe Ruback, aka License Plate Guy! (Follow him on Twitter and Instagram @LicensePlateGuy.) They talk a lot of football — like, a lot — but make sure to get some film talk in there. They also discuss Artie Lange’s movie Beer League, the Landon Collins Celebrity Softball Game, tailgating, old stadiums vs. new stadiums, Joe’s love for Cadbury eggs (which almost rivals his love for the Giants), and much more!

On this episode, Kyle shares news that he's chosen to join Weight Watchers. What does this mean for your host, your chef de cinema cuisine? You'll find out! Plus, he shares footage from his recent trip to Austin, as well as two famous food scenes!

Note: If this video content doesn't play properly on your podcatcher, visit Foodie Films on YouTube, Facebook, Twitter, or Instagram to view it correctly.

On this episode, Kyle is joined by Nick Solares: writer, photographer, TV host, meat-eating expert, professional carnivore, and deviant. They discuss Nick's career progression in food, the music and food scene of the lower east side in the 1980s, the differences between a critic and a blogger, some of Nick's favorite food scenes, and more!

On this episode, Kyle spends a lovely little Saturday in Passaic County, New Jersey. Old meets new when Kyle visits both the area's newest brewery, Ghost Hawk, as well as one of its veterans, hot dog heaven Rutt's Hut. He enjoys both beers and dogs. What could be better?

Note: If this video content doesn't play properly on your podcatcher, visit Foodie Films on YouTube, Facebook, Twitter, or Instagram to view it correctly.

On this episode, Kyle is joined by podcaster and food and beverage entrepreneur consultant, William F. Spencer, to discuss the Jim Jarmusch anthology film Coffee and Cigarettes, as well as Will’s evolving relationship in the food industry, his documentary project on diners, his own podcast BVSTER, and more!

Kyle shows why sandwiches are great! He talks the history (The Earl of Sandwich) and how America helped perfect a world food staple. He also breaks down a famous sandwich movie scene and takes a Philadelphia classic and puts his own twist on it!

Note: If this video content doesn't play properly on your podcatcher, visit Foodie Films on YouTube, Facebook, Twitter, or Instagram to view it correctly.

On this episode, Kyle is joined by Chef Paul Denamiel, owner and executive chef of Le Rivage. They discuss (with some help from Paul's dog Emma) Paul's family's restaurant history, NYC pride, 80s nostalgia, Restaurant Row, and a Beat Bobby Flay Redemption. Also, Paul reveals a SECRET MENU item!

Kyle shares a video he made in celebration of the 8th anniversary of New Jersey Beer Co.! You'll meet tasting room manager Casey Herron, GM and owner Janisch, and a whole lot of satisfied customers! Remember, there's more to... pour! Cheers!

Note: If this video content doesn't play properly on your podcatcher, visit Foodie Films on YouTube, Facebook, Twitter, or Instagram to view it correctly.

On this episode, Kyle catches up with Shane Kelly, his best bud from college (and a Vermonter), to drink old fashioneds and chat about the 80s classic Road House! Their devoted love helps them dive deep into this cult film to discuss the glistening gods Patrick Swayze and Sam Elliott, the film's modern take on the western genre, rules for a possible remake, the 30th anniversary (and its need of a director's cut), and more!