FoodTravelUSA with Elizabeth Dougherty

From the 10/23/21 show:  This week, one hospitality worker says they need to quit the finger-pointing and get back to work taking care of customers.  You'll also hear how one cook screwed up, and it wound up on the menu. 

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Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  We learned a valuable lesson... double check your RV insurance policy carefully.  There's a BIG difference between the insurance needed for a travel trailer and a motorcoach. Our insurance company apparently made a HUGE error that could have cost us dearly.

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  Repeat after me... "There's no such thing as FREE Wi-Fi." We've brought back a previous segment of the show because of the number of establishments (restaurants, hotels, grocery stores) that offer so-called "FREE" Wi-Fi.  But it's NOT free.  You're paying for it with the loss of your privacy.  There are marketing companies that PAY those businesses to collect and turn over YOUR information.  Although it may be tempting to enter those "loyalty clubs" you might want to think about what you're giving up.

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show: 

We reach for the little green packets of artificial sweeteners because we're told it's "natural" coming from a plant leaf.  But think again!  There's a difference between the sweet leaf and the chemically modified powder.

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  Elizabeth found a really cool site where you can pick a state, and find the most haunted spots.  We also share a personal story about a hotel in San Francisco where it's thought that the owner's late daughter still "lives" even now. 

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  We dive into food shrinkage and how it's impacting cooking at home.  Grocery stores are moving around shelves and merchandise to disguise shortages.  Plus, Elizabeth has a BIG bone to pick with the manufacturer of a certain cracker!

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  This is INFURIATING.  A member of the administration ADMITS that they are responsible for stalled ships off the coast, food shortages and that jab!  It's part of their PLAN!  And, if that isn't enough, Elizabeth shares another BIG contributory factor.  

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

From the 10/23/21 show:  At one time, Hollywood produced movies that both entertained AND made you think.  One of those flicks was the classic "Wizard of Oz."  The unspoken message urged moviegoers to think about who is really "behind the curtain."  It was an important lesson in 1939 (leading up to World War II) and it's ESPECIALLY important that we do so today!  Our Destination Unknown takes us to a small town in Kansas for the Oz Museum. 

Food and Travel Nation with Elizabeth Dougherty 
Now on iHeart Radio.  Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET)  

Podcast of the 10/23/21 Radio Show.  In our Servers Revenge, one hospitality worker says it's time to quit finger-pointing and get back to work (4:24) You'll learn about artificial modifications made to an artificial sweetener (12:52) Is the federal government blackmailing us to get jabbed in exchange for full grocery store shelves?  (18:52) Our Taste Test features Chicken Sandwiches  (27:57) Even MORE freakouts on Airline Debacles (45:21) Why you should think twice about using an away from home wi-fi or signing up for "loyalty clubs" (55:35) Why you MUST double check the insurance coverage on your RV (1:01:36) We visit the Wizard of Oz Museum and compare it Willie Wonka (1:08:23) and we look at some very haunted locations. (1:17:48) 

Food and Travel Nation with Elizabeth Dougherty 

Listen to the LIVE feed of the entire show every Saturday morning at 8am. (ET) Now on iHeart Radio. 

Ever since George Washington invited guests over for ice cream parties, there's been a connection between food and the American President.  JFK loved clam chowder, FDR 's favorite was grilled cheese sandwiches and Thomas Jefferson is credited with bringing French cooking and foods to this continent.  From the Food and Travel Nation archives:  Elizabeth spoke with author Thomas Craughwell about Jefferson's love of French cuisine and how it came to America.