We discovered an amazing red blend out of Guadalupe Valley at the Sheraton Wine & Cheese festival and we discuss our pairing w/ delicious dishes from Pan Di Bacco.

This week we share our favorite local sushi, and profile yet another Roganto vino, out of Guadalupe Valley. Then our spring break adventure with NGHTMRE at Omnia, and our first ever experience at Flora Farms, one of Los Cabos' best Farm-To-Table establishments.

Spring Break at OMNIA Dayclub Los Cabos is in full swing. Read on for what to expect at OMNIA, our hot tips that will help ensure a fun experience.