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This episode of FoodTruckr School is a bit different—Pat’s not here, so the team at FoodTruckr HQ took over! Matt Gartland, Nicole Farley, Jonathan Wondrusch, and Mindy Holahan held a roundtable discussion just for you where we shared insights on everything from developing customer relationships to the origin story behind the FoodTruckr brand.
If you’ve ever been curious about the team at FoodTruckr, this is your chance to find out who’s who—and most importantly, to find out what we’ve learned by studying hundreds of food trucks over the past several months. We’ve got the scoop on making the most out of your online presence and your daily customer interactions.
Right-click here to download the MP3 file
You can learn more about some of the topics discussed in the podcast in these FoodTruckr blog posts:
And of course, don’t forget to check out the awesome FoodTruckrs we mentioned—these rock stars are always on our minds:
Thanks for taking the time to listen to this episode of FoodTruckr School. Matt, Nicole, Jonathan, and Mindy were all so excited to share this time with you—but never fear! Pat will return in Episode 006 with a very special guest (a successful FoodTruckr who is truly an inspiration for all you truck owners out there!). Be sure to subscribe to FoodTruckr School on iTunes so that you don’t miss any of the action.
Have more questions for the FoodTruckr team? Tell us what you’d like to know in the comments below or on our Facebook page and we’ll give you an answer!
image by Dell’s Official Flickr Page
Note: This article is based on a podcast recorded in 2015. Some of the business owners we spoke to at the time are no longer in business. While the insights remain valuable, keep in mind that some details may have changed.
FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.
By FoodTruckr.com & Host, Pat Flynn | The Food Truck Business Resource4.4
102102 ratings
This episode of FoodTruckr School is a bit different—Pat’s not here, so the team at FoodTruckr HQ took over! Matt Gartland, Nicole Farley, Jonathan Wondrusch, and Mindy Holahan held a roundtable discussion just for you where we shared insights on everything from developing customer relationships to the origin story behind the FoodTruckr brand.
If you’ve ever been curious about the team at FoodTruckr, this is your chance to find out who’s who—and most importantly, to find out what we’ve learned by studying hundreds of food trucks over the past several months. We’ve got the scoop on making the most out of your online presence and your daily customer interactions.
Right-click here to download the MP3 file
You can learn more about some of the topics discussed in the podcast in these FoodTruckr blog posts:
And of course, don’t forget to check out the awesome FoodTruckrs we mentioned—these rock stars are always on our minds:
Thanks for taking the time to listen to this episode of FoodTruckr School. Matt, Nicole, Jonathan, and Mindy were all so excited to share this time with you—but never fear! Pat will return in Episode 006 with a very special guest (a successful FoodTruckr who is truly an inspiration for all you truck owners out there!). Be sure to subscribe to FoodTruckr School on iTunes so that you don’t miss any of the action.
Have more questions for the FoodTruckr team? Tell us what you’d like to know in the comments below or on our Facebook page and we’ll give you an answer!
image by Dell’s Official Flickr Page
Note: This article is based on a podcast recorded in 2015. Some of the business owners we spoke to at the time are no longer in business. While the insights remain valuable, keep in mind that some details may have changed.
FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

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