Jack Coyne is a YouTuber, content creator, entrepreneur, world traveller, food lover and all around awesome human.

Vaughn Tan is a London-based strategy consultant, author, and professor at University College London’s School of Management. He specializes in designing organizations that are resilient to and benefit from uncertainty and has spent over a decade working with the food and beverage industry. Vaughn is the recent author of The Uncertainty Mindset: Innovation Insights from the Frontiers of Food—a behind-the-scenes travelogue of some the best restaurants in the world that also explains how to build more innovative and adaptable businesses.‌

Daniel Giacopelli is the Editorial Director at Courier Media.

Torsten Kolind is a tech entrepreneur, investor and advisor. He is the Co-founder & CEO of YouNoodle, and the Lead Investor at LongPlay.

Kaja Kirstine is a PhD student at Aalto University researching impact investing. She has been part of the impact investing world in the Nordics for the last few years, is one of the founders of Nordic Impact Investing Network, and has a deep understanding of the subject.

Milan is one of my good friends, and he is a life long entrepreneur/builder. His latest project is by far the most ambitious, and the most thoughtful company he has worked on.

Klaus and his team have created one of the best burger concepts in the world - Gasoline Grill. Besides that, he is a great guy and a friend - we talk about his lifelong love of cooking, and his unique journey to building one of the best burger restaurants in the world.

Christian, Eric and Matt are, next to their day jobs, the founders of Bowline - an open source project to support the restaurant and hospitality industry.

Nicolas Arroyo is the Founding Partner and Director of Foresight at Bespoke.

Peter Pilegaard is an accomplished actor, journalist, author.