Gettin' To Know The 570

'The Cosby Show', 'Golden Girls', and '90210', literally have nothing to do with our guest's business, but on this show, we make the rules! That said, we did learn a lot about Glitzy Sugar Baked Goods and owner, Miranda Dunkailo! Follow along as we dive into Miranda's personal stories of early career shifts, the impact of yoga, the search for work-life balance, and what it means to her to be a part of the busting redevelopment of downtown Pittston. Also listen along as Miranda shares her lessons learned from both the kitchen and life, emphasizing the comfort found in nostalgic memories.

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On this episode of Gettin' To Know, we dive into the world of furniture upcycling and restoration, highlighting the journey of Shiloh Byrnes, the entrepreneurial mind behind From Drab to Fab in Mayfield, PA. We hear all about her business's origins, growth, and the community's supportive role in its success. Additionally, we had a soft spot learning about how she implements marketing strategies, and the importance of customer interactions. We also touched on the challenges small businesses face, such as social media navigation and customer engagement, while proposing innovative ideas like furniture restoration competitions to foster local talent and creativity.

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On this episode of Gettin' To Know, we get a dual perspective on the independent pro wrestling world, focusing on both the internal operations and the external challenges faced by those in the industry. Robbie and Sarah, owners and wrestlers of New Era Pro Wrestling in Northeastern Pennsylvania, share their experiences of touring, managing events, and the importance of storytelling and character development. The discussion further extends to the financial and promotional hurdles, the role of social media, merchandising, and community engagement in building a successful independent wrestling career. We absolutely loved hearing about their aspirations of establishing a wrestling school and the dedication and passion required to thrive in the independent wrestling scene.

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In this episode, we hear about the inspiring story of Lori Ogurkis, the woman behind Brandon's Forever Home, a nonprofit dedicated to the advocacy and support of foster children. Listen in as she shares her first-hand experiences with fostering and adoption, driven by a deep-seated passion and unwavering faith, to bring to light the challenges and transformative power of providing loving, stable homes for children in need. We dive into the inception and mission of Brandon's Forever Home, emphasizing the critical need for foster parents, community involvement, and the organization's role in catalyzing change. Named in memory of Brandon, a young boy who passed away in foster care, the nonprofit stands as a testament to the power of love and the collective effort required to ensure every child finds a forever home. Through heartfelt anecdotes and a call to action for support through fostering, volunteering, or donations, Lori looks to inspire a movement of kindness and impactful change, one child at a time.

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In this episode, we have a chat about business ownership within a family setting, centered around the Connell family's journey with Taylor Deli and Cafe. Listen in as Jim, Joanne, Brianna, and Mia share their adventures from pizza making to a diverse menu that pleases the palate with buffalo chicken hoagies, homemade soups, and more. We explore the family's expansion into blending food with fashion through daughter Mia's boutique. Through personal stories, they highlight the challenges and rewards of running a family-owned business, focusing on individual growth, the importance of community, and the innovative spirit driving their venture.

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This episode unveils the journeys of entrepreneurial success and innovative brand-building in the brewery industry. We sat with Steve Masterson, owner of Mutant Brewing, and explored his unique approach to the craft beer scene in downtown Scranton, characterized by its distinctive flavors, NFT-inspired artwork, and a compelling lifestyle brand that transcends traditional brewing. We also got into Steve's personal and professional journey, hearing all about his transition from a conventional career path to embracing his passion for the brewery and restaurant industry.

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In this episode we learn about the impactful work of Fork Over Love, a non-profit based in Luzerne County that addresses food insecurity by connecting struggling residents with chef-prepared meals from local restaurants, ensuring no one goes hungry. Joined by Founder and CEO, Tracy Selingo, we discuss the organization's origin amidst the COVID-19 pandemic, its mission to support both the community and small businesses, and its approach to food distribution. You will also hear about the challenges faced, the importance of community and government support, and the vision for future growth and sustained community upliftment through dignity, compassion, and local engagement.

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We're 'Gettin' To Know' Dan Schreffler, a master mead maker and owner of Space Time Mead and Cider Works, exploring the craft of mead making, its history, and the journey from the corporate world to operating a successful craft beverage business. Listen as we delve into technical aspects such as the chemical components of traditional wines versus meads, local sourcing for ingredients, and the craft of cider-making. Dan shares his personal experiences, from winning competitions to the importance of community within the craft beverage industry. Emphasizing a passion for the craft, quality of life, and the value of slow, steady growth, the essence of what it takes to create high-quality meads and ciders.

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In this episode, we talked all about the adventurous and passionate legacy of the Grasshopper Lawns family business. We explored the journey of the Kravitsky family from its humble origins in the basement of the family home to becoming pioneers in the lawn care industry. With personal anecdotes that include thrilling adventures in skiing and snowmobiling, challenges and triumphs in business innovation, and a persistent dedication to community and customer service. Emphasizing the importance of experiences, the series dives into the family's business strategies, the meaningful selection of their brand's orange color, and the significance of maintaining a balance between work and life's pleasures. Through our discussion, we learned about the vision for continuing the family legacy into future generations.

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In this episode, we talk with Mark and Michelle Yaple of MCS Advertising discussing their entrepreneurial adventure from starting as a side hustle to running a full-time promotional products and brand apparel business in Harvey's Lake, PA. We got to hear all about their networking and marketing strategies, product line expansion, and how they manage working together as a married couple, including personal stories, challenges they've overcome, and the role of technology in their business.
The Yaples share stories about peculiar customer requests and discuss the evolving promotional items landscape which is just the tip of the iceberg in this conversation.

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