This episode dives into the world of pig farming.

I chat with Peter from Glenbrook Farm, located just outside Cork city, to chat about the joys and difficulties facing pig farmers today.

Peter took a big gamble selling his cattle from dairy farming to pursue free range pig farming.

Farmshop open Saturday days and event space on site.

Be sure to give this a share as the abattoir issue is a nationwide problem.

And give either of us a contact if you have any insights on how to solve this issue.

Go raibh maith agaibh,

Beewild

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