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Good Food Hour
By KSRO 103.5FM 96.9FM 1350AMNews
Good Food Hour episodes
- Recipes from John and Thia DishesGUEST: Chef Jet Tila Author: 101 Thia Dishes You Need to Cook Before You Die https://chefjet.com/55 min
- MARDI GRAS AND NATIONAL PISTACHIO DAYGUESTS: Poppy Tooker New Orleans Eats for Mardi Gras https://www.poppytooker.com/ Richard Matoian President American Pistachio Growers https://americanpistachios.org/55 min
- FONDUE AND 100 COOKING QUESTIONSGuest: Matt Rodbard Co Author...100 Questions, Answers, and Recipes to Raise Your Cooking Smarts. https://www.mattrodbard.com/ https://www.foodiq.co/ Steve and John talk Fondue. Menus are on the Menu page55 min
- PASTA KING....SUPER BOWL TREATS...EGGSGUESTS: Congressman Mike Thompson talking Cotati Post Office named after the Pasta King Lisa Steele...Author "The Fresh Eggs Daily Cookbook" https://fresheggsdaily.com/ and John and Steve talk Super Bowl recipes56 min
- CHEESE...PISCO SOUR DAY...SOUR DOUGH BREADGUESTS: Janet Fletcher...Author...Planet Cheese https://www.janetfletcher.com/blog Olenka Brandon...CHEF...OLENKA COOKS ALL ABOUT INTERNATIONAL PISCO SOUR DAY https://olenkacooks.com/ Karyn Lynn Newman Author: Sourdough By Science https://wwnorton.com/boo55 min
- CHINESE NEW YEAR AND WINEGUESTS: Carolyn Phillips Author: All Under Heaven and At the Chinese Table https://www.madamehuang.com/ Dave Barber...Chairman Atlantic Seaboard Wine Association http://aswawines.org/56 min
- STEW AND PIESJohn with stew recipes which are at the Good Food Recipe Page and THE PIES GUEST: Angelo "The Pie King" Sacerdote Co-Owner: Petaluma Pie Company https://petalumapiecompany.com/56 min
- VAGAN AND NATIONAL BAGEL DAYGUESTS: Wendy Mathews...US Director https://veganuary.com/ Nicolas and Oliver (Father and Son) Abrams Owner Ethel's Bagels https://www.ethelsbagels.com/55 min
- 1-8-22GUEST: Kat Kradic The Editors of Saveur The New Classics Cookbook https://www.katcraddock.com/ https://www.publishersweekly.com/pw/authorpage/saveur-magazine-the-editors-of.html53 min
- HAPPY NEW YEARGUESTS: Rose Jimenez...Director OF Marketing Tia Maria Bakery https://www.costeaux.com/bakery-cafe/tia-maria/ Sandor Katz Author---Fermentation from Around the World Journeys https://www.wildfermentation.com/56 min
About Good Food Hour
From the publisher's feed
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator.…
Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to [email protected].
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