GUEST: CHRIS MCDADE AUTHOR OF THE COOKBOOK: The Magic of Tinned Fish Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood https://www.workman.com/authors/chris-mcdade https://www.workman.com/products/the-magic-of

GUEST: Kirsten and Mandy Dixon Author: Living With In the Wild https://withinthewild.com/cuisine/our-kitchen-team/

GUEST: AUTHOR: Jonathan Kauffman... Hippie Food: How Back-to-the-Landers, Longhairs and Revolutionaries Changed the Wa We Eat https://jonathankauffman.com/

GUESTS: Steve Christensen Director National Ice Cream Retailers Association https://www.nicra.org/ Jorge Alcazar Owner Frozen Arts-Santa Rosa https://www.frozenarticecream.com/

GUESTS: Steve Christensen Direc tor National Ice Cream Retailers Association https://www.nicra.org/ Jorge Alcazar Owner Frozen Arts-Santa Rosa https://www.nicra.org/

GUESTS: Wayne James Tierra Vetetables http://tierravegetables.com/ Reem Kassis Author: The Arabesque Table https://www.reemkassis.com/

GUEST: Hank Shaw Author: Hook Line and Supper https://honest-food.net/

GUEST: Shelly Kaldunski SRJC Culinary Arts Steve and John Talk Sandwiches

AUTHOR OF "All Under Heaven" "At the Chinese Table"

GUESTS: Angela's SmokeH Petaluma http://www.angelossmokehouse.com/ Matt Gamba Bud's Custom Meats Penngrove https://budscustommeat.com/ Rian Rinn Sonoma County Meat Company Santa Rosa https://sonomacountymeatco.com/ Alex Gonzalez Valley Food Market https