goodtaste for the Soul

Goodtaste for the Soul E16 w/ NYT Chief Wine Critic Eric Asimov


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Wine lovers, this is for you.  With ongoing health debates about wine, potential tariffs, and the impact of climate changes on vineyards worldwide, there may be no one better to offer insight than The New York Times chief wine critic, Eric Asimov. How are these changes shaping the way we enjoy wine at home? Eric candidly shares his insights and reveals his favorite go-to wine varietals and his thoughts on Texas wines. Get ready to plan your next meal—wine inspiration is coming your way.

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goodtaste for the SoulBy Tanji Patton

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