Grape Encounters Wine Radio

On this week's program, David visits with Wine Gadget Guru Matt Dubow and talks New Years resolutions for wine lovers. Then, three of his favorite stories and guests from the year get an encore performance: Paul Cullen, the wine maker and former Bad Company bass player; comedian Gary Gulman; and, Janice Ravndahl of Sezmu Meats, a line of wine-fed beef in British Columbia, Canada.

They brought the first Pinot Noir cuttings to America by ship. They pioneered both wine regions and important winemaking technique. Today they sell the most popular premium Pinot Noir in America. Meet family spokesperson, David Mirassou whose love of the business, his historical roots and of course, wine drinking, is truly infectious. Then, the New Year is upon us and gadget guru, Matt Dubow tells us how to ring it in with style!

This week, we wrap up our visit to Mendocino Wine country with two fascinating interviews featuring two of the region's most respected wine producers. This year was Charlie Barra's 66th consecutive harvest, which helps explain why his name is synonymous with Mendocino Wine; and we'd like to introduce you to Dennis Patton who has done much to bring Mendocino Wine to the masses via popular retailers such as the beloved grocery chain Trader Joe's. Finally, with the holidays upon us, our wine gadget guru, Matt DuBow shares some stocking stuffer and Secret Santa suggestions sure to satisfy!

This week we continue our very colorful portrait of winemaking in Mendocino, California. This story comes in three sizes-small, medium and large. First, meet John Chiarito, whose charming family winery will take you back to the old country. Next, Jim Milone of Terra SAvia has been a key figure in Mendocino winemaking since before he could legally drink. He's a maverick, a trailblazer, a rule breaker, and one very insightful guy! Then meet Spencer Brewer, the “ringmaster” of the Mendocino Wine company-the second biggest winemaking entity in these parts. Finally, get the complete rundown on the best selling gifts for wine lovers from our Gadget Guru.

There are so many lesser-know yet fascinating stories in Mendocino County, California that we decided it was worth spending a few weeks there. Our mission was to present every facet of this remarkable wine country that frequently gets upstaged by the neighboring Napa-Sonoma region. Small and secluded, Mendocino wines really deserve your attention. Here you will find your favorite varietals, but you'll also discover an abundance of wine as unique as the characters that make them. We begin the story in the Redwood Valley Frey Vineyard with Katrina Frey and learn how they came to be the first organic winemakers in America. From there, we're off to meet Ken and Teresa Oster. This tiny winery makes one very delicious Cabernet… and Cab is all the make. That's a big change for Teresa, who was born a Fetzer, one of the region's biggest and most prominent winemaking families. Next, it's a very engaging visit with Greg Graziano. Greg is renowned for introducing dozens of unfamiliar Italian Varietals to America and beyond. And if all this wine talk has you thinking about giving wine as a holiday gift… you best wait until you get a little advice from David and Gadget Guru Matt Dubow!

This week’s show is a major eye opener, as we reveal the cold-hard facts about wine competition and the seemingly random point scores and medal awards. Our guest Bob Hodgson, is a leading authority on the often random results of wine competitions. His research and revelations will astound you. Plus, wine created specifically for the Harley crowd? Winemaker Scott Del Fava, and his wife Lisa created big, bold wines for bikers – and trust us, they are a very smooth ride. Also, some serious contemplating with our Gadget Guru – Is a perfect palate a gift or a curse? Give a listen!

Making your own wine made simple thanks to the extraordinary team and facilities at Crushpad in Sonoma, California. A conversation with CEO, Peter Ekman, plus some very good holiday gift ideas for wine lovers, and the pros and cons of laying down wine.

David visits Saarloos & Sons to try their delectable wines and amazing gourmet cupcakes.