Grapes & Debates

In this exciting episode of Grapes & Debates, SoNapa Grille owners Adam Barringer, Chris Botting, and Joe Bates explore the exceptional wines of ZD Winery, a celebrated producer in Napa Valley. While sampling ZD’s renowned wines, the hosts tackle the intriguing question: does ZD stand for the founders’ names or the winery’s commitment to “Zero Defects”?

Join the conversation as they sip, savor, and share their insights into ZD Winery’s history, winemaking philosophy, and its place in Napa Valley’s prestigious wine landscape. Perfect for wine lovers and restaurant professionals alike, this episode blends tasting notes with captivating stories behind the label.

Don’t miss out—tune in to uncover the secrets of ZD Winery and take your wine knowledge to the next level!

In Episode 43 of Grapes & Debates, SoNapa Grille owners Adam Barringer and Joe Bates take center stage as they explore a selection of wines from distributor Monsieur Touton. The highlight of the tasting is the Band of Vintners Cabernet Sauvignon, Napa Valley, alongside other exceptional wines from various AVAs.

The duo engages in a lively debate over which wine stands out as the best—and whether it deserves a spot on the SoNapa Grille menu. With their expert insights and passion for wine, this episode is packed with tasting notes, industry perspectives, and a dash of friendly competition.

Wine enthusiasts and restaurateurs won’t want to miss this deep dive into premium wines and the decision-making process behind curating a restaurant wine list. Tune in to discover which wine wins the debate!

In this exciting episode of Grapes & Debates, the founders of SoNapa Grille—Adam Barringer, Chris Botting, and Joe Bates—are joined by guest host “Fish,” founder and owner of Yellow Dog Eats and a proud graduate of The Culinary Institute of America.

Together, they reflect on two standout articles, “15 Wines to Bring to a Party That Will Impress the Wine Snobbiest of Hosts” by Ray Isle and “15 Delicious Reds to Drink in the Winter” by Lucia Caprietta. From these expert-curated lists, they uncover two gems already featured on SoNapa Grille’s wine menu: Chalk Hill Chardonnay (Sonoma Coast) and Priest Ranch Cabernet (Napa Valley).

In this lively and educational episode, they sample and discuss these exceptional wines, sharing insights on what makes them ideal choices for parties and winter enjoyment. Whether you’re a wine connoisseur or just curious about top-tier food and wine pairings, this episode is packed with value.

Tune in to savor the flavors and discover what makes these wines a must-have for your next gathering!

In this exciting episode of Grapes & Debates, SoNapa Grille founders Adam Barringer, Chris Botting, and Joe Bates are joined by guest host Emily Dunbar, SoNapa Grille’s Marketing Director, for an unforgettable blind tasting experience. The team evaluates the #4 wine of the year as rated by Wine Spectator—Faust Cabernet Sauvignon—side by side with the acclaimed Buena Vista Cabernet from Napa Valley.

After a blind tasting session, the decision is split between these two remarkable wines. Beyond the tasting, the group dives into a debate about the future of the wine industry as it grapples with declining consumption trends.

Whether you’re a wine aficionado or a restaurateur seeking insights into the industry, this episode delivers engaging commentary, expert tasting notes, and thought-provoking discussion. Tune in to savor the experience and gain a deeper understanding of the challenges facing wine today!

In this milestone 40th episode of Grapes & Debates, SoNapa Grille founders Adam Barringer, Chris Botting, and Joe Bates take on a blind tasting of two exquisite 2021 Napa Valley Cabernets, crafted by wineries located just 1.5 miles apart. Which wine will emerge as the standout?

The conversation takes a nostalgic turn as the hosts debate their favorite wines tasted throughout the 40-episode journey, reflecting on the most memorable sips and spirited discussions.

Whether you’re a wine enthusiast or a restaurant professional, this episode offers an intriguing mix of expert insights, palate challenges, and reflections on Napa Valley’s finest. Celebrate 40 episodes of wine exploration and industry debates with us—don’t miss it!

Episode 39: Grapes & Debates | SoNapa Grille | Thanksgiving Wines from Publix, ABC, & Walgreens

In Episode 39 of Grapes & Debates, SoNapa Grille founders Adam Barringer, Chris Botting, and Joe Bates bring the holiday spirit with a lively discussion and wine tasting focused on Thanksgiving. The hosts sample a selection of wines purchased from Publix, ABC Fine Wine & Spirits, and Walgreens, all priced between $10 and $22—perfect picks for your Thanksgiving Day dinner.

Join the conversation as they explore the best budget-friendly wines to pair with turkey, stuffing, and all your holiday favorites. Whether you’re hosting a feast or attending as a guest, this episode is packed with practical recommendations and fun insights to make your Thanksgiving celebration even more special.

Get ready for expert tips on wine pairing, holiday hosting, and choosing quality bottles without breaking the bank!

In Episode 38 of Grapes & Debates, SoNapa Grille founders Adam Barringer, Chris Botting, and Joe Bates come together for a lively wine tasting and spirited debate. This episode highlights the rich Sebastiani Cabernet Sauvignon from Alexander Valley, while Joe remains loyal to his go-to, EOS Pinot Grigio.

The hosts delve into a hot topic in the wine world: the Stelvin Screw Cap versus traditional cork enclosures. They explore the pros and cons of each, debating preservation, sustainability, and guest perceptions. Whether you’re a wine connoisseur, a casual enthusiast, or in the restaurant industry, this episode delivers an engaging mix of expert insights and entertaining banter.

Tune in for a blend of wine wisdom and thought-provoking discussion that keeps Grapes & Debates a must-listen for wine lovers and restaurateurs alike.