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In this episode of “Grazing,” Clint sits down with Susan Holcraft and Terry Palmer of the White House Inn Museum to delve in the rich history of the city of White House, Tennessee, including how the city was named, the museum, early families, and upcoming events in the month of September.
In this episode of “Grazing,” Clint visits with Carly Rager and Sarah Warren, who discuss the upcoming second Saturday in September Tour of Experience Robertson County. The tour will include 12 stops in each of Robertson County’s cities.
In this episode of “Grazing,” Clint visits with Mike Armstrong, owner of Moo2U Dairy located in Adairville, Ky. Moo2U is a family-owned and operated dairy farm that delivers Jersey milk herd shares to members in Middle Tennessee and Southern Kentucky.
In this episode of “Grazing,” Clints talks with Savannah Wright of Jo’s Flower Co., a cut flower farm that provides locally grown flowers to Cross Plains and its surrounding communities.
In this episode of “Grazing,” Clint visits with Carla Gilmore, marketing specialist for Robertson Cheatham Farmers Co-op. Clint and Carla chat about her experiences both as a Co-op employee and as an ag teacher and FFA advisor.
This episode of “Grazing” is a follow-up to the “Smokehouse Creek Fire” episode we did with Kevin Vaughn back in March. Clint visits with Kevin’s friend, Chaz Rutledge, a rancher in Canadian, Texas, who has been directly affected by the Texas wildfires. Chaz details what ranching life is like in the panhandle while contending with wildfires.
In today’s episode of “Grazing,” Clint visits with Head Football Coach Chase Brooks of East Robertson High School. Chase discusses his experiences as a player and coach, and previews the upcoming 2024 football season.
In this episode of “Grazing,” Clint talks with Leah Blocker, Director of CASA — Court Appointed Special Advocates For Children — of Robertson County. Leah talks about what CASA is and what her role as director entails. The mission of the CASA of Robertson County is to provide court appointed volunteer advocates to abused and neglected children. The program’s goal is a safe, permanent, loving home for every child it serves.
In our 150th episode, Clint visits with Gina Webb, owner of The Moringa Tree organic kitchen and wellness studio. Gina tells us about the store’s locations in White House and Springfield, and their mission of revitalizing traditional foods, connecting people with their local farmers, and cultivating a space that nourishes mind, body, and soul.
The podcast currently has 159 episodes available.