What if you tried your dream before committing to it?

Conversation with Kristzina Hadzipetkova, CEO of DAYZERO - a platform connecting your dreams with the best local manufacturers where to try yourself for a month, while learning and helping traditional crafts to survive. 

Connect with DAYZERO on instagram @dayzeronow + https://day-zero.co/  / 

This season's music is created by Michelle Cade https://www.mindlikewaterwellbeing.com/ 

Sudevi Kramer is an American astrologer and senior teacher of Vedic Thai Yoga Bodywork.

Together we discuss the planetary influences on business and what the 2021 sky looks like. I find this episode particularly important as it gives much information and guidance. 

Links to Sudevi Kramer instagram @sudevi108 + Facebook Star Astrology group

Links to Tanya Gervasi instagram @greenworldinapod + tanya-gervasi.com

A discussion with Jessica Lewis - model, producer & country mama - about exclusivity, inclusivity and the death of the creative process in regard to fashion. A heartfelt interview and episode where we both open up.

Jessica is the producer of Straight/Curve Film

I talk to Chiara Marino, communication specialist of Mosaico Verde, about:

Links to Mosaico Verde https://www.mosaicoverde.it/ + instagram @mosaico_verde 

Fascinating episode discussing British food culture with author and food historian Laura Mason.

Laura is not present on any Social Media platform. Moreover, I am sad to let you know that Laura passed away a few months after this interview. 

In this episode we talk about image ownership and responsibility from the point of view of the artist with the wonderful Lily Cummings - American artist and photographer living in Berlin.

Links to Lily Cummings instagram @lililand @bodies_on_paper + lilicummings.com  

Carmen Ordiz is the founder of G de Gastronomia: blog, podcast and Instagram influencing/educational page. The turning out of this episode was unexpected. I had planned on discussing traditional Spanish cuisine, instead Carmen took me on a fantastic journey of her life giving me shivers and filling me with hope and inspiration. Carmen is also the only influencer I know with a proper academic background aligned with her business: a Bachelor in Gastronomic Sciences and Cultures and a Master in social media marketing, making G DE GASTRONOMIA a more than valid source of information and education (as well as entertainment). One of the topics discussed in our chat is precisely nowadays' role of a gastronome and the importance of being a bridge. Tune in to find out more!

Links to Carmen Ordiz instagram @gdegastronomia + gdegastronomia.es

Today's guest is the visionary and entrepreneur Jason Hartley - also a British living in Slovenia. He founded Cultisan, an app that allows you to connect with producers and farmers' markets all over the world. The idea is to make small scale, family run businesses more accessible to the public because a sustainable (and green world) future will be fed by farmers - not corporations. We discuss the world of advertising, the chef life and the importance of food.

Links to Jason Hartley instagram @cultisan + cultisan.com 

Sarah Ann Macklin is ... a model, nutritionist, public speaker, and recipes developer. On top of that she founded The Be Well Collective, a not for profit organisation whose aim is to reduce the rates of eating disorders and mental health issues within the fashion industry. An interesting episode where we discuss:

Links to Sarah Ann Macklin instagram @sarahannmacklin + sarahannmacklin.com

Links to Be Well Collective instagram @be_well_collective + bewellcollective.co.uk + podcast Live Well Be Well