On this weeks installment of Greenhorn Radio, Severine takes us to Missouri to visit with Melanie Crawford of Butterfly Hill Farms. The two discuss seed saving, bumper crops, and re-purposing the Missouri landscape.

On this weeks episode of Greenhorn Radio, Severine interviews Tom Stearns of High Mowing Organic Seeds in the field from the 2009 Young Farmers Conference.

On this weeks episode of Greenhorn Radio, Severine takes the show to upstate New York to visit with Tycho Dan of Cayuga Pure Organics to talk about changing Americas dependence on toxic, unsustainable foods.

On this weeks Greenhorn Radio, Severine takes the show to Athens, Georgia to visit with Olivia Sargeant, co-owner of Farm 255, a unique farm-to-table restaurant model.

On this weeks episode of Greenhorn Radio, Severine interviews Ray Sprague of Edgewater Farm, a family-owned and operated farm in Plainfield, New Hampshire.

On this weeks Greenhorn Radio, Severine interviews Brooke Silvaggio of Bad Seed Farm in Kansas City, Missouri. The two discuss the burgeoning urban farming scene in Kansas City, Bad Seeds Farmers Market, and getting recent grads excited about farming.

On this weeks Greenhorn Radio, Severine interviews Benjamin Shute, co-owner of Hearty Roots Farm in Tivoli, NY. Ben talks about CSAs, the difficulty of obtaining high-priced land in the Hudson Valley, and shares some quick tips for would-be farmers.

On this weeks episode of Greenhorn Radio, Severine interviews Eric Hoffman of Hoffman Farms in Trenton, Missouri. Eric runs an elaborate grass-based dairy program and is struggling to maintain margins as milk prices plummet.

On this weeks Greenhorn Radio, Severine interviews Anya Kamenskaya, Greenhorn intern and event planner. Anya touches on her work at UC Berkley, its farm studies program, and a new way to combat pests without pesticides called Integrated Pest Management.

On this weeks Greenhorn Radio, Severine interviews Ambika Conroy, Australian crocheter and rabbit farmer, about creating Sports Illustrated cover bikinis, raising rabbits in upstate New York, and the future of fur co-ops.