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By Mathieu Norry
3.8
44 ratings
The podcast currently has 451 episodes available.
SUBSCRIBE HERE - https://www.youtube.com/@happyhabitpodcast?sub_confirmation=1
Dr Keith Runyan books : https://www.amazon.com/s?k=dr+keith+runyan&crid=3NOBIGVZWZ1SC&sprefix=dr+keith+runyan%2Caps%2C319&ref=nb_sb_noss_1
In this episode I talk with Dr Keith Runyan about the symptoms and how to reverse insulin resistance, which is a major contibutor to our suffering from metabolic illnesses like diabetes, atherosclerosis, obesity and more.
We talk about the importance of diet and how it is crucial to monitor insulin levels, because your blood glucose level could be normal and yet you could still have insulin resistance.
Dr Runyan is himself a type 1 diabetic and tells me how he manages his condition through simple dietary changes which anyone can follow to improve their health.
Lose weight once and for all !!
I speak with nutrition expert Dr Jennie Brand Miller author of The New glucose revolution https://amzn.to/4dcltOQ
The world is getting fatter, what are some of the steps we can take to reverse our own weight gain while still finding food enjoyable. Professor Jennie Brand-Miller – or GI Jennie, as she is known – is internationally recognised for her groundbreaking work that developed a way to measure the body’s absorption of carbohydrates, now commonly known as the ‘glycemic index’.
Dr Alan Flanagan, is an expert in nutrition who isn't afraid of challenging dietary narratives.
I speak with him about what he believes to be the healthiest human diet.
I ask him what his views are on a range of diets including the carnivore, keto and low carb diets.He gives me his views on health claims made by those who epouse the benefits of each diet.
We also talk about dietary fat and how to process the huge amount conflicting dietary information now available online.
https://www.instagram.com/thenutritionaladvocate/?hl=en
https://www.alineanutrition.com/about/
Processed food addiction : https://amzn.to/3AoIxw3
https://www.drjoanifland.com/
Dr Ifland draws parallels between the tobacco companies and food companies as to how they hook their customers by literally changing their physiology and their behaviours.
We know that the typical western diet is making people sick in the millions. It is contributing to obesity, diabetes, cancer and heart disease primarily because it is a diet laden with ultraprocessed foods, and is packed with sugar.
Today we hear leading nutrition researcher and author Prof Grant Schofield's views as to how this can be resolved from a government healthcare policy standpoint, but also what steps we as individuals can take in preventing ourselves becoming victims of metabolic disease.
Over 500 million people have diabetes in one form or another and this figure is expected to rise to over 750 million people in the next 20 years, so it is an enormous problem.
We find out why carbohydrates in modern diets are causing so many people to develop diabetes.
We hear the steps you should take to reverse diabetes. Find out how quickly patients can see remission of their diabetes.
I ask Dr Davies what role proteins and fats play in the diet of someone who has cut back on carbs to treat theor diabetes. And lots more.
https://reversalnz.co.nz/team/dr-glen-davies/
Today I speak with Dr Ian Lake a doctor with a professional and personal interest in diabetes given he has type 1 diabetes himself.He tells me why he decided to adopt a low carb diet and the benefits it brings for managing his condition.
We hear why insulin is probably a more significant marker than glucose.
We discuss how insulin actually blocks the burning of fat.
Hear what foods you should be consuming to avoid getting diabetes and how you can reverse your prediabetes or type two diabetes and lots more.
Dr lake's website - https://type1keto.com/
Brain Changer book : https://amzn.to/3AGDUNZ
Link to Prof Jacka's research studies : https://www.researchgate.net/profile/Felice-Jacka
The food we eat is of such fundamental importance not just to our physical health but to our mental health too, and at a time when the world is experiencing a mental health crisis I felt it important to speak with someone who is at the forefront of a growing area of medical research. Prof Felice Jacka – Author of Brain changer she is the professor of nutritional psychiatry and Co-Director of the Food & Mood Centre and founder and President of the International Society for Nutritional Psychiatry Research.
We define what nutritional psychiatry is and talk about her now famous Smiles trial in it depressed patients saw remarkable improvements in their mental health in only 12 weeks just from improving their diets.
We hear how processed foods affect the brain and our gut microbiome diversity in a negative way.
We learn just how much of the standard western diet is made up of processed foods and the percentage of illnesses these foods contribute towards.
Plus the trillions of dollars processed foods are costing in medical treatments globally.
In addition we find out exactly what foods you should be eating to optimise your mental and physical health.
Craig and Maria's book : Keto : https://amzn.to/4dJXDet
We talk about why you're always starving shortly after eating fast food, we hear what carbs do to our blood sugar, we explore the benefits of reducing carbohydrate intake and what what eating low carb foods actually looks like in terms of foods.
We talk about dietary fat, and explain what your personal fat threshold is.What biomarkers should you be monitoring.
I find out Craig's opinion on intermittent fasting, the carnivore diet, sugar and its impact on Alzheimer's disease and lots more.
As you know I talk to medical experts on a regular basis about diet, nutrition and exercise, today I speak with a doctor who is an obesity expert but he's also someone who has had his own obesity problem, having weighed 350lbs at one point.
He gives me his view on what is driving obesity today and how metabolic disease is being made worse by the official guidelines that are being laid out by bodies like the CDC, which Dr Tro believes do not follow the actual science.
Adhering to the scientific research on nutrition, metbolism and weightloss saw Dr Tro lose over 150 lbs and keep it off, his mission now is to spread the word about how to achieve a healthy weight.. and newsflash .. it doesnt involve counting calories.
We talk about the macronutrient breakdown that promotes weightloss, we explore the flaw in the calories in calories out model of weightloss.
We talk LDL cholesterol and the importance of getting the supoort of a good doctor who knows and understands nutrition.
This is such an eyeopening conversation with a man who has lived the obesity crisis as a patient and a doctor.
Towardhealth app on Apple : https://apps.apple.com/ch/developer/dr-tros-medical-weight-loss-direct-primary-care/id1588693890?l=en-GB
Toward Health App Android : https://play.google.com/store/apps/details?id=uk.co.disciplemedia.doctortro&pcampaignid=web_share
www.DrTro.com LowCarbMD Podcast : https://lowcarbmd.com/
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