<p>This week I conclude my interview with Laura Fields as we dive deep into Pennsylvania's pre and post-Prohibition history. We'll also talk about the difficulty of telling American whiskey history without using a Kentucky Bourbon lens.</p> <p>In addition Laura will dispel some long held beliefs about who could distill during Prohibition and how many distillers had licenses to sell it. Plus we'll look at craft distilling in Pennsylvania and see if the industry is coming back.</p>

This week I conclude my interview with Laura Fields as we dive deep into Pennsylvania's pre and post-Prohibition history. We'll also talk about the difficulty of telling American whiskey history without using a Kentucky Bourbon lens. In addition Laura will dispel some long held beliefs about who could distill during Prohibition and how many distillers had licenses to sell it. Plus we'll look at craft distilling in Pennsylvania and see if the industry is coming back.

Has Too Much Focus on Kentucky Bourbon Caused a Misread of American Whiskey History? // Laura Fields

Join Best Selling Author Drew Hannush as he talks with the founders, distillers, authors, historians, and brand ambassadors that lead us to a greater understanding of the whiskies we love - and the ones we should know more about.

Drew not only explores the history of bourbon, scotch, rye, and other world whiskies, he seeks to broaden our understanding of styles, regions, and the distiller's craft through deep dives with those in the know. Each episode is meant to be as pertinent today as it will be well into the future.

Enjoy the journey - cheers and sláinte mhath!

Bourbon, Scotch, Irish, Japanese, American Single Malt, French, Indian, no whisky category is off limits.  

Drew's natural curiosity for the lore and

Arts

Leisure

Food

Hobbies

Join Best Selling Author Drew Hannush as he talks with the founders, distillers, authors, historians, and brand ambassadors that lead us to a greater understanding of the whiskies we love - and the ones we should know more about. Drew not only explores the history of bourbon, scotch, rye, and other world whiskies, he seeks to broaden our understanding of styles, regions, and the distiller's craft through deep dives with those in the know. Each episode is meant to be as pertinent today as it will be well into the future. Enjoy the journey - cheers and sláinte mhath! Bourbon, Scotch, Irish, Japanese, American Single Malt, French, Indian, no whisky category is off limits. Drew's natural curiosity for the lore and

Share Has Too Much Focus on Kentucky Bourbon Caused a Misread of American Whiskey History? // Laura Fields

Sign up to save your podcasts

Has Too Much Focus on Kentucky Bourbon Caused a Misread of American Whiskey History? // Laura Fields

Has Too Much Focus on Kentucky Bourbon Caused a Misread of American Whiskey History? // Laura Fields

More shows like Whiskey Lore®: The Interviews

WhiskyCast

99% Invisible

Bourbon Pursuit

VinePair Podcast

Bourbon Real Talk

The Whiskey Lore® Podcast (Whiskey Flights)