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Have You Tried That? Podcast episodes
- 1 hr 24 min
- History of Food: The Lobster Roll
This week we talk all things Lobstah with special guest Lara Beach!
1 hr 10 min - History of Food: Chili
Grab a bowl of chili, sit around the fire, and settle in with Ben and Blake as they discuss chili with guest Brock Schuetz!
1 hr 14 min - History of Food: Corn Dog
A stick, a dog, some corn meal. Who would have thought? Join us for the history of corn dogs with Brock Schuetz!
1 hr 8 min - History of food: Buffalo Wings
After a long holiday break, we are back with back-to-back episodes and in this one, we are talking about Buffalo Wings!
1 hr 46 min - 1 hr 43 min
- History of Food: Deep Dish Pizza
Ben and Blake deep dive into deep-dish pizza with special guest producer Tina!
1 hr 11 min - History of Food: Hamburger
Ben and Blake are back at it. This episode, the history of Hamburgers. With special guest Sydney Mitchell and Guest Producer Sami Mitchell. We drove around town grabbing burgers for the Blind Burger Bowl.
1 hr 38 min - History of Food: Potato Chips
After a two-week hiatus, the boiz are back to dive into the history of potato chips with special guest Elle Thompson!
1 hr 50 min - History of Food: Mac and Cheese
Ben and Blake are back to spoon into or maybe fork around with some Mac and Cheese. Special guests Sami Mitchell and Milo, the puppy, join us for a fun conversation.
1 hr 23 min
About Have You Tried That? Podcast
From the publisher's feed
This is a podcast about food, most of the time. We cover pizza reviews and history of American food delicacies. Hosted by Blake Carver and Ben Wunderlich