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It seems like a dream job, travel the world getting paid to drink and judge beer. It's every craft beer lovers dream.
If only being it were that easy.
Jasper Akerboom is the owner of Jasper's Yeast and has been a beer judge for years. Jasper breaks down what is needed to be a beer judge, what it's like at beer events, and how to judge a beer. He also shares some fun stories from his beer judging journey.
Then, Jasper, Roche, and Lashelle sample some beers and try to find the difference between stouts and porters.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
March brought unexpected and sad news to the DMV beer scene as Old Ox Brewery announced it would close its doors for good on April 5th.
Roche and Lashelle traveled to Old Ox to speak with owner/brewer, Chris Burns, about the reasons for Old Ox' closing, the challenges of owning a brewery in 2025, and advice for owners (and potential brewery owners).
Then, Chris, Lashelle, and Roche reflect on the tremendous impact Old Ox has had on the beer industry, the Loudoun County community, and the DMV at large.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Happy St. Patrick's Day from Head Retention!
Lashelle break down why St. Patty's Day is her favorite "holiday" of the year while Roche revels in his surprisingly high level of Irishness before sampling some appropriate options for your St. Patrick's Day libations, including some that are not stouts.
Sláinte!
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Last episode of Head Retention spotlighted Roche's new "go to" beer. Lashelle was fascinated with the story behind Senate Beer so in this episode, discover the history of a DC original. Senate's heyday, demise, the incredible story of how a lost recipe was rediscovered and a woman's quest to get this DC classic revived and back on the shelves!
Guests:
Kim Bender: Heurich House (the family behind Senate Beer)
Peter Jones: Lost Lagers (the man who found the original recipe)
Michael Stein: Lost Lagers (Beer historian)
Thor Cheston: Right Proper Brewing Co. (the custodians of the current Senate Beer)
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Roche is excited to share with Lashelle that he has found a go to beer! This isn't a "show off your craft beer chops to your friends" beer. This isn't a "4 pack to savor" beer. This isn't even your "favorite beer" beer.
No, this is something different. This is a Friday night, grab a 12 pack, crush all weekend long, no matter what you are doing, beer.
Find out what Roche's go to beer is, how he landed on this particular beer, why it's liberating to have a go to beer, and more in the latest episode of Head Retention!
Do you have a good go to beer? Let us know!
SPOILER: Here's a link to Roche's go to beer.
Then, Lashelle asks Roche what factors in to his beer choice at a brewery and how you can help your server help you decide.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Who doesn't love a beer exploration field trip?
Well, Roche for one but Lashelle is all about the beer adventure.
Listen as she recaps her trip to Pen Druid Brewing, a brewery that believes in "spontaneous fermentation" to make "wild beer" as well as a top 50 food experience in the country!
Then, Lashelle explains her love of chaos in her beer.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Who knew so much went into what beer ends up on restaurant menus and store shelves!
Steve Quartell, the beer director for Lost Dog Alexandria, does and he joins Roche and Lashelle to discuss the balancing act of buying beer for restaurants and stores. How does a person's height play a role in what they buy? How many IPAs should a restaurant have on the menu? What about how beers are listed on a menu? These are just some of the factors when deciding how to stock and display beers.
Listen to this fascinating inside look at the science of beer display.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
Everybody loves pumpkins beers, right?
RIGHT!?!?!
Actually, pumpkin beers aren't as universally loved as the big pumpkin media would have you believe. But that doesn't mean brewers should just brew bad beers and throw a pumpkin label on it.
Lashelle and Roche are joined by Blaine of Sinistral Brewing Company for a frank discussion of pumpkin beers, the good, the bad, and the very ugly.
Click here for more info on Sinistral Brewing Company
Thanks to Ocelot Brewing Company for hosting this episode.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
It's been awhile since we actually sampled beers on Head Retention so Lashelle, Roche, and Jon of Solace Brewing Company sidle up to the bar at Solace's Sterling location to sample summer beers that are new for 2024. The trio have a few times with winter beers but this is the first time they've had a summer beer tasting so to start, they discuss what makes a summer beer. Everyone has a different opinion but there are a few markers that are universal and that is, what beer works best for a summer vibe.
Then, they roll up their sleeves for the hard work, drinking summertime beers!
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
If you've ever been to a brewery you've seen the tanks and equipment involved in the brewing process. But you've probably never seen the set up to get the beer from the tanks to the can that can then be shipped to your favorite beer store.
Recently, Roche was able to take part in the canning process at Ocelot Brewing Company under the watchful eye of Lashelle. It's an extremely stressful but ultimately rewarding experience that Roche and Lashelle recap on this episode of Head Retention.
Thanks to Ocelot Brewing for letting Roche work the line.
Thanks to Iron Heart Canning for putting up with Roche working the line.
Make sure your craft beer loving friends are listening and subscribing to Head Retention wherever you get podcasts.
Email us! [email protected]
From the publisher's feed