October is Breast Cancer Awareness Month and in this 2-part series, Nutritional Biochemist Jay Foster explains some little known, natural preventive measures that can be taken, in addition to those offered by traditional medicine.
In part 1, Jay describes the many factors that can lead to disturbances in estrogen metabolism. These include dietary factors to include and those to avoid.
In part 2, the focus is on good scientific data that demonstrate the importance of Vitamin C, Selenium and other nutrients important to the prevention of breast cancer.