Hey Baltimore

Local journalist and Baker Award-winning author, Elizabeth Evitts Dickinson, takes us into the bizarre world of a millionaire heiress who used dolls to develop the field of forensic science. We also talk about being a writer in Baltimore, the supportive community, and how she's building a national profile from coffee shops in Hampden.

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Experimental, accessible, cheap, and provocative. Charm City Fringe Festival is all these things and more. We explore Baltimore's theater underground and learn what to expect when the Fringe Fest comes to the Bromo Arts District for the first time.

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How do you go from around 700 Instagram followers to almost 34,000 in less than a year? Plant stylist, artist, and re-patrioted Baltimorean, Hilton Carter, joins us to talk about how he did it, why he moved back to his hometown, and the growing #jungalostyle movement.

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We take the show on the road to B-More Kitchen, a business incubator that supports many of Baltimore's favorite caterers, food trucks, and farmers market purveyors with the equipment, space, and support they need to grow.

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We talk with MD Historical Society Marketing Director Q Ragsdale about moving to Baltimore from Texas and the incredible new fall exhibitions at MDHS.

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You're doing things right when you can tout award-winning digital ad content " amazing Belgian waffles as professional achievements. Planit's Matt Doud sat down to talk about his agency, his love for Baltimore, and opening a coffee shop.

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Claudia Towles' professional and personal lives are almost indistinguishable. Her shop- aMuse Toys- her home, her family, and her new career in real estate are all woven together in her beloved Fells Point. She sits down with us to talk about her decidedly Baltimore life.

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After famously leaving her native Brooklyn for Pigtown, author and chef Allison Robicelli talks Baltimore Restaurant Week (JUly 28-August 6). Her advice? Fancy lunches.

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David Alima spends his days surrounded by ice cream, his wife, and the blissed-out customers of Hampden gem, The Charmery. We may have found the happiest man in Baltimore.

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We talk with Elan Kotz who helped bring The Food Market (and with it a wave of excellent restaurants) to Hampden, and who is now working on Blikkee- an app that connects travelers to locals for a hyper-curated experience.

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