Baltimore band Super City is going places, with new west coast management and a record that' s about to drop. They walk us through tracks from the record, Sanctuary, talk about how their music comes together, and the hustle it takes to be a working band in a digital age.

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Stoop Storytelling brings people onstage to relate personal anecdotes before an audience of strangers. Like its creators, Laura Wexler and Jessica Henkin, the series has become a Baltimore institution.

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Baltimore playwright Miranda Rose Hall discusses her new work, Plot Points in our Sexual Development, which debuts at Lincoln Center this fall, and tells us how her creative surroundings growing up in Reservoir Hill led to a blossoming career in theater

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The New York Times wrote that women are making the best rock music and, as proof, they featured our guests, Shwana Potter and Brooks Harlan from the Baltimore-based band War on Women.

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One of Baltimore's top taste-makers, Carmen Brock, grew up on a rural farm and took a circuitous route to owning her popular retail store, Trohv. She talks about the hustle it takes for a brick and mortal store to compete in a digital age. And to think, it all started with a cow.

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How does a monthly print publication stay current in a digital world that rewards instant, constantly updated content? Baltimore Magazine has been doing this incredibly well in our opinion, and that's thanks largely to Jess Mayhugh. As the publication's digital editor, she can't answer a tech question but she can and does make the publication's website a valuable resource for Baltimore's food, entertainment, sports scenes, and cultural scenes.

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Corner bars function like living rooms for Baltimore rowhouse dwellers. We tour some favorite with food writer Ryan Detter, and ponder their future amidst gentrifying neighborhoods and the retirement of the moms and pops who run them.

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Colin Marshall and Tom Foster, co-founders of Diamondback Brewing Company stop by with some of their beer to taste, talk about their beautiful McHenry Row taproom, national brewery trends, and the (surprisingly complicated) task of naming beers.

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She took everything but painting in art school, so how did Erin Fitzpatrick become such a highly sought after portraitist? We talk about the hustle it takes to build a career in fine art and her beloved Orioles on this episode of Hey Baltimore.

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Peters Inn has been one of Baltimore's consistently best restaurants for decades, but a recent fire dealt the chef-owners, Karin Fuller and Bud Tiffany, a major blow. We process the near tragedy and it's future over gin and fake Baltimore accents.

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