Luke is talking about his event in North Texas March 1, the 6th Annual Luke Clayton Outdoor Rendezvous in Greenville, Texas. For more information visit www.catfishradio.org. Luke gives a recipe for Pozole this week. He will be serving up several gallons of this tasty dish at his campfire during the event!

This week, it's Luke and Bill Carey with Striper Express (www.striperexpress.com) on Lake Texoma, talking about the 'big fish' striper pattern currently underway. The past week has produced some of the biggest stripers of the year, up to 18 pounds, all caught on artificial baits. Contact Luke through his website, www.catfishradio.org.

Luke gives some cold water channel catfish catching tips this week that he learned from Mr. Glenn Miller, a longtime reader of Luke's outdoor newspaper column. Luke also gives a few tips to help you keep the coyote population in check, especially if you live in an area with wild hogs.

Luke's good friend Jeff Rice shares a tasty sweet and sour pork camp recipe this week.

Deer seasons are a done deal and it's time to concentrate on keeping the predator population under control. Luke's good friend Larry Weishauhn (www.larryweishuhn.net) joins Luke this week with some predator hunting tips.

Deer seasons are coming to a close, and it's time to put some wild pork in the freezer. In today's show, Luke talks about hunting wild hogs, and planning a trip to Texas or Oklahoma to hunt them. The featured photo this week is Mr. Gary Ables posing with a fine boar, and the flintlock he used to take it. Hogs can be hunted with everything from flintlocks to air rifles and there is no better time to hunt them than during the dead of winter. It's "Hog killing" weather!

Luke's friend Larry Weishuhn www.larryweishuhn.net talks about a recent Texas Panhandle mule deer hunt this week and some great late season deer hunting tips.

MERRY CHRISTMAS FROM LUKE CLAYTON! This week, Luke recaps a fun fishing trip with his friends on Lake Texoma with Striper Express (www.striperexpress.com.) The trip was a celebration for Jeff Rice's retirement, and Jeff managed to catch a giant blue catfish back at the dock after some action packed "deadsticking' for stripers.

This week, Luke details a recent hunt on Choctaw Nation land in southeast Oklahoma at the Choctaw Hunting Lodge (www.choctawhuntinglodge.com.) Luke had the opportunity to harvest a Choctaw mule foot hog, something he has wanted to hunt for many years. For more of what Luke does, check out his weekly podcast "Catfish Radio with Luke Clayton and Friends".

With High Plains Outdoors, Luke Clayton covers the gamut with his weekly outdoor show, highlighting everything from hunting and fishing tips, to ways to prepare mouth watering meals at fishing or hunting camp. In this week's program, Luke tells you how to save money with an easy method of cleaning cooking oil. Luke also does a weekly podcast "Catfish Radio with Luke Clayton and Friends", available just about everywhere.