History of Wine

In California Part 2, Matthew is joined by Dave Gibbs, owner of Augustine, Mirabelle, and Sushi Note, to pen their love letter to memorable winemakers and vintage Napa wines.*This episode is brought to you by Vivino. Explore their California wine collection here: https://bit.ly/3z2Ok4a

Matthew Kaner is joined by Maynard James Keenan, Owner/Winemaker of Caduceus Cellars (yeah, you may know him from Tool and A Perfect Circle) to discuss Arizona’s wine history and how elevation plays a role in the cultivation of vines.  *This episode is brought to you by Vivino. Explore their Arizona wine collection here: https://bit.ly/38V9feK

Matthew Kaner talks with Jackson Rohrbaugh, MS and owner of Crunchy Red Fruit wine club, about the history of wine in Washington State. While Washington is well known for Seattle, Puget Sound, grunge music, coffee, and lots of big tech companies, travel east of the Cascade Mountains to a desert of winemaking prowess.*This episode is brought to you by Vivino. Explore their Washington wine collection here: https://bit.ly/3z2nt8b

Matthew Kaner talks with Christian Wylie, Managing Director of Bodega Garzón, about the history of wine in Uruguay. The Tannat grape arrived in 1870 and now 150 years later it is the pillar of their burgeoning wine industry.*This episode is brought to you by Vivino. Explore their Uruguay wine collection here: https://bit.ly/2Xei558

Matthew Kaner is joined by Julia Coney, founder of Black Wine Professionals, and wine columnist Frank Morgan to chronicle Thomas Jefferson’s contributions to the founding of the VA wine industry and how it got to modern day expansion.*This episode is brought to you by Vivino. Explore their Virginia wine collection here: https://bit.ly/3lbdUyZ

Matthew Kaner is joined by Julia Coney, founder of Black Wine Professionals, and wine columnist Frank Morgan to chronicle Thomas Jefferson’s contributions to the founding of the VA wine industry and how it got to modern day expansion.*This episode is brought to you by Vivino. Explore their Virginia wine collection here: https://bit.ly/3lbdUyZ

Matthew Kaner is joined by Tealye Long, Partner/Co-Founder of Chufly Imports to discuss how grapes were first brought to Bolivia by Jesuits in the 1500s, and to this day they still do things the old way.*This episode is brought to you by Vivino. Explore wines from around the world at Vivino.com

Matthew Kaner talks with John House, Owner/Winemaker of Ovum Wines, about the history of wine in Oregon and how a short history from the 1960s exploded into a known prowess of growing Chardonnay and Pinot Noir.*This episode is brought to you by Vivino. Explore their Oregon wine collection here: https://bit.ly/38rsX1q

Matthew Kaner is joined by Shelbi Herring, owner of Copa Fina Imports, to share the history of wine in Argentina and a Bordeaux grape that performs so well there it may as well have a new origin.

Matthew Kaner talks with Tiffany Tobey, Sommelier/GM at Thirty Eight & Vine and Texas Wine Advocate, about the history of wine in Texas and the role it played in saving Bordeaux.