This week we dive deep into the mashing process.

Andrew Shaw came on to the show to talk about the University of Wisconsin River Falls Hop Program and what hops do well in the Midwestern Climate

This week we try a beer from Myles that he hopped with home grown leaf hops and dive into the exciting ingredient that his hops!

This week we got together later in the day and did a beer tasting that turned into a meltdown, I hope you guys enjoy!

This week we local Homebrewer Mike O'Hara comes down to let us tastes his latest beer. We also devise our first homebrew experiment!

This week we talk all about kegging and what you need to start doing it!

This week we give you a crash course on Bottling. And try a Myles/Casey Collaboration beer.

This week we go on location and brew with local homebrewer and Myle's brewing parter Erik Wood. This was recording during a Lambic Brewday

This week we dive into sparging and talk about one of Myle's homebrews

This week we sit down and give an introduction into mashing. We also try Carlos's IIPA