Homebrew Bound

This week we talk about the basics of fermentation and tasted Ryck's latest homebrew!

This week we talk about Specialty Grains and local hombrewer Pat came down to let us taste is Chocolate Stout

This week we talk all about Malt Extracts, give recipes for the competition pale ales and Myles gives Casey a quiz.

This week taste a couple of beers from local homebrewer, Logan, define the American Pale Ale and give a quick overview of the homebrew process.

For the first episode of Homebrew Bound we talk about what homebrewing is, how we all got into homebrewing and taste Casey's ESB