Anna and Jenny talk about how to can all the things you may need for Taco Tuesdays including corn, beans, tomatoes, ground beef or chicken or wild game(!), tomatillos, and more. Here’s the link to preserving info all about tomatillos: https://extension.oregonstate.edu/food/preservation/preserving-tomatillos

Crushed Tomatoes Recipe https://extension.oregonstate.edu/catalog/pnw-300-canning-tomatoes-tomato-products#styles

Canning Beans Recipes https://extension.oregonstate.edu/catalog/em-9435-preserving-dry-beans

Pressure Canning Meat Recipes https://extension.usu.edu/preserve-the-harvest/research/canning-meats-poultry-seafood

Make Your Own Flour Tortillas https://www.allrecipes.com/recipe/7122/authentic-mexican-tortillas/

Support the show

Help support the show here: buymeacoffee.com/perfectlypreservedpodcast

Buy The Pressure Canning Cookbook here: https://amzn.to/3Cn3qJn

Get the Pineapple Habanero jam recipe from Anna here: https://smarthomecanning.com/products/recipe-for-pineapple-habanero-pepper-jelly

Anna’s Video courses- learn with Anna!

$10 Canning Lesson

$40 Full Lesson

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Canning Supplies We Recommend

Canning lids (wide mouth)

Canning lids (regular mouth)

Water bath canning pot

Cann...