In this episode we talk about the "Spice Rack" of your home bar. 
What are bitters? How do I use them? Why Should I care?

In this episode we talk to barman Erik Schweitzer of Press & Pony about home bar tips, guilty pleasure drinks and some of his favorite books.

In this episode we sit down with our good friend Erik Eastman. Erik is the bar manager at Mesa tequila and tacos here in Nampa and he knows his stuff. Let's see what we can learn from him.

In this episode we talk about what exactly scotch whisky is, the many distilleries throughout 6 main regions and just how much variety there really is.

In this episode we look at three iconic cocktails, where they came from and what made them so popular.

In this episode we look back in history to learn about who really invented the Manhattan and when it was created.

In this episode we dive into the world of cognac, what it is, and whether or not you need to be fancy to enjoy it.

In this episode we look at the king of cocktails and try to dig up where it actually came from.

In this episode we taste 4 bourbons and see which one reigns supreme.

In this episode we explore what it means to be bourbon and the basics for anyone that might be wondering.