Food and drink prices are rising at their fastest rate since January last year, whilst the overall headline rate of inflation remains unchanged at 3.8 per cent. Food prices are expected to peak in December as hot weather has led to a poor harvest and higher industry costs. According to ONS figures, the biggest price rises in food and drink include beef and veal, butter, coffee, chocolate and milk. Martin Lines, CEO of the Nature Friendly Farming Network, and an arable farmer in Cambridgeshire, joins us to discuss how the current challenges mean consumers are paying more for everyday essentials.

And in part two, The Standard’s Chief Theatre Critic, and host of The London Theatre Review podcast, Nick Curtis, joins us to discuss his five star review of The Producers musical at the Garrick Theatre.

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