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We have an information-packed episode on the books today. Join us as we talk to Leonard Mongiello, Business Development and Sales Manager for the Industrial Fumigant Company (IFC) about microbial decontamination, bioremediation, and a host of other safety and sanitation issues all food and beverage processors deal with.
We also talk about how IFC helps processors stay food and plant safe with its ProClean service line.
Visit the IFC website to learn more about all of their services
Learn more about the ProClean service line
Unsure about an Integrated Pest Management program? Get your questions answered during this upcoming webinar: Prevention, Control and Integrated Pest Management Strategies. Sign up now for IFC’s August Webinar
By Food Processing3
44 ratings
We have an information-packed episode on the books today. Join us as we talk to Leonard Mongiello, Business Development and Sales Manager for the Industrial Fumigant Company (IFC) about microbial decontamination, bioremediation, and a host of other safety and sanitation issues all food and beverage processors deal with.
We also talk about how IFC helps processors stay food and plant safe with its ProClean service line.
Visit the IFC website to learn more about all of their services
Learn more about the ProClean service line
Unsure about an Integrated Pest Management program? Get your questions answered during this upcoming webinar: Prevention, Control and Integrated Pest Management Strategies. Sign up now for IFC’s August Webinar

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