Health Report - Separate stories podcast

How much added sugar is in toddler foods and milk drinks?

03.15.2024 - By ABC listenPlay

Download our free app to listen on your phone

Download on the App StoreGet it on Google Play

It's the ultra-processed milk powder intentionally marketed as a follow-on to breastfeeding or infant formulae.

But evidence suggests toddler or transition milks are unnecessary at best and harmful at worst.

Anthea Rhodes, a paediatrician at the Royal Children's Hospital in Melbourne, says parents are being tricked into thinking their toddlers need the products.

The toddler milk category has been booming over the past two decades, according to Deakin University nutrition researcher Jennifer McCann.

While Jane Martin, executive manager of Food for Health Alliance, says the health concerns and marketing strategies are not limited to milks.

More episodes from Health Report - Separate stories podcast