
Sign up to save your podcasts
Or


Hoxton Radio sits down with top comedian Alexandra Haddow to talk indie rock records, 90's football and gong show terror.
Catch Alexandra compering Nish Kumar and friends at Mama Shelter on Tuesday 14th May.
tickets just £12!
18:30 – 22:00
Mama Shelter, 437 Hackney Road, E2 8PP.
For tickets and more information click here
Jessie Odeleye who plays Ali talks us through her role in the show, her training at Emile Dale Academy and dealing with rejection in the audition process.
Mamma Mia! celebrates its 25th anniversary this April and the run has been extended to March 2025!
@JessieOdeleye
@MammaMiaMusical
instagram.com/jessieodeleye1
instagram.com/mammamiamusical
instagram.com/emildaleacademy
#MammaMiaMusical
This week, Bobby Barker and the Preshaah welcome old friend of the
https://www.instagram.com/jerulondon/
https://www.instagram.com/miramanek/
www.instagram.com/thepreshaah
www.instagram.com/thelifeofbablo_
This week, Bobby Barker and the Preshaah are reunited to chat about
https://www.instagram.com/thepreshaah
www.instagram.com/thelifeofbablo_
https://www.instagram.com/clubmexicana
The Food + Drink Show with The Preshaah and Abbie Moulton back in the
Its the low and zero we take a deeper delve into this week with LA Brewery and Seasn both joining us for a chat.
LA Brewery have been successfully crowdfunding at the moment as they get set to launch an exciting new flavour this summer.
Seasn are very new to the world of bitters adding a seasoning to your drinks for both cocktails and also soft drinks.
Labrewery.co.uk
seasnyourdrinks.com
instagram.com/seasnyourdrinks
instagram.com/labrewery
Be sure to check out the Holi action happening across the weekend at Cinamon Kitchen in the city: cinnamon-kitchen.com/london-city
instagram.com/thecinnamoncollection
This week, Bobby and The Preshaah welcome Darren Le Baron, mushroom expert and creator of mushroom masterclass course Shroomshop.
He fills us in on all things cultivation ahead of the Truffles Unveiled Talk & Cordyceps Cultivation Workshop going down at Studio 9294 at Number 90 Bar in Hackney Wick on Wednesday 20th & Thursday 21st March.
www.darrenlebaron.com/events/mycology-odyssey-2024
The boys also share their favourite Easter eats, review Spitalfields newest wine bar Alfi, and get us primed for the Hoxton Radio takeover fo St. Patricks' Day at Howl at the Moon this Sunday 4pm - 7pm.
www.instagram.com/darren_le_baron
www.instagram.com/thepreshaah
www.instagram.com/thelifeofbablo_
Nifty Fifty for the Hoxton Radio Food + Drink Show Podcast.
Catch the show live Thursday's 12pm - 2pm and listen to the show w music on Mixcloud if you fancy?
A breezy Food and Drink Show this week to open the month of March with guest Zaynah Din telling us all about her journey from the internet to book shelves everywhere with new cookbook Desified, filled with recipes for Ramadan.
Beyond that, hosts Bobby Barker and the Preshaah drop some of their favourite recent eats and drinks and get us primed for the World Class Cocktail Festival starting this Saturday and rolling through all of March and April!
instagram.com/zaynahsbakes
Subscribe to the Hoxton Radio Food & Drink Show Podcast
Apple HEREGoogle HERESpotify HERE
The Hoxton Radio Food + Drink Show Podcast #49
It's a strange sensation being on the radio when something Big happens but perhaps the best place I'd like to be.
When Prince bid us farewell all those years ago, Arielle was live on air and Niki Hoxton Movies was just about to go on, so we quickly rejigged the playlist, got up the Purple Rain soundtrack and rolled on with the music.
Just as we went on air for the show this week, sad news struck the food and drink world as our favourite Hairy Biker Dave sadly departed us. After battling long and hard with illness while winning our hearts and soul with his playful friendly style of cooking and riding over all these years.
He died peacefully with his best pal Si by his side, along with his wife and family, it bought me a tear of sadness and also delight to see him sent off in style.
Podcast episode 49 of a radio show we probably began 7 years ago first with Grace Forell now of many TV's fame then Jordan Smith of many pub kitchens fame. He's always been a healthy eater and a big fan of the Hairy Bikers who've given him plenty a fun ride by in Cumbria over the years.
He's also been where my most fun memories have been made over the years which, also drew a tear to my eye although we're all hopeful somewhere on the horizon his vocals will beam out over Hoxton once again.
We played Norman Greenbaum Spirit In The Sky followed by Steppenwolf Born To Be Wild for the big guy before cracking on with proceedings.
It was all downhill from there as our Special Guests turned up brandishing smiles and gifts galore:
Get Over It is your hangover cure in an an easy convenient tablet which you take with your first drink and then first thing in the morning to give you the good time grooves once again.
Juno Bamboo Water, the refreshing ethical bamboo drink in a can, is proud to announce its launch with the arrival of two delicious flavours: Juicy Mango and Zesty Yuzu.
The Hoxton Radio Food + Drink Show Podcast #49 49 undefeated.
A triple-threat of guests join us on the Food + Drink show this week as The Preshaah and Bobby Barker welcome Fergus from organic rice brand Nice Rice, Andrew from jun-kombucha brewers Nunc, and the tandem of Krasi and Paul from new partners Ping Pong Dim Sum and VIVIR Tequila.
instagram.com/wearenicerice
instagram.com/nuncliving
instagram.com/pingpongdimsumuk
instagram.com/vivirtequila
@pingpongdimsum
@vivirtequila
@nuncliving
Food & Drink Show live Thursday’s 12pm – 2pm with The Preshaah & Bobby Barker.
Hackney’s favourite chicken shop, Peck Peck stop by the food and drink show this week to talk about their plans to move to a bigger restaurant at 320 Mare Street.
The guys have been serving sizzling chicken, wings, fries and vegan wonders to Hackney with the new space 3 times the size of their existing site at 240 Graham Road.
The main man Kobi Coker joined us for a chat while we also look at pancake races in Oxfordshire and 2.5% komboucha with Nunc.
Food & Drink Show live Thursday’s 12pm – 2pm with The Preshaah.
From the publisher's feed