This week’s episode is rooted in the rich, dark soil of Southern Manitoba—the kind that’s so soft and crumbly it won’t even stick to your feet, but grows picture-perfect potatoes and farm-fresh produce like it’s magic. 🥔✨

Come along as we walk the rows with the passionate growers of Peak of the Market, Canada’s premier grower-owned cooperative. From field to fork, these farmers are bringing their A-game to every harvest.

We’re also joined by CEO, Pam Kolochuk, who gives us a behind-the-scenes look at their cutting-edge packinghouse and how innovation is helping them deliver quality, sustainability, and freshness on a global scale.

Whether you're a produce pro or just curious how your potatoes make it to the plate—this episode is full of soil, soul, and some serious ag-tech.

First Class Sponsorship: Peak of the Market: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://peakofthemarket.com/⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠