In The Kitchen with Kelly & Emily

Join Kelly Allen, Emily Bowers and BEMA Chairman Clay Miller in the kitchen as they discuss all things Convention! From unique networking events, sponsors, tours & more, you won't want to miss this episode. 

Emily and Kelly invite Kathy Sargent, Bimbo Bakeries, and Wendi Ebbing, Bundy Baking Solutions, to join them in the kitchen in Orlando, Florida at BakingTECH 2025! Kathy and Wendi both share stories of their industry involvement on committees, their careers, and how they first took the leap to get involved in the baking industry. 

Join Kelly and Emily In the Kitchen as they chat about what to expect at NEXUS 2024! Kelly and Emily highlight how NEXUS is designed to be an event for everyone to attend from executive level to industry up-and-comers. If you're curious about NEXUS education sessions and networking events, don't miss this episode! 

Wondering what to pack and what events you or your family may be attending at #bemaconvention2024?

In the Kitchen with Kelly and Emily has you covered! Watch this latest episode for answers to all of your Convention programming and packing questions.

Join us as we talk about the importance of BEMA committees and interview guests who serve on them - all while enjoying festive cocktails and holiday treats.

Join Kelly and Emily as they discuss what to expect at NEXUS 2023 including Spark sessions, education sessions, and opportunities for corporate meetings. 

Wondering what to pack and what events you or your family may be attending at #bemaconvention2023? 

In the Kitchen with Kelly and Emily has you covered! Watch their latest episode for answers to all of your Convention packing questions. 

In Episode 1 of In The Kitchen with Kelly and Emily, we welcome Rene Boudreaux as our guest, discuss details about the upcoming BEMA Convention 2023, and enjoy a dessert and cocktail.