Inside the Bunghole...A Journey through Wine

Inside the Bunghole...A Journey through Wine

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Inside the Bunghole...A Journey through Wine episodes

  • Los Olivos and the wines from Stolpman Vineyards. How giving back to their farm workers has been integral to their growth.

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    Sitting in the beautiful front yard of Stolpman Vineyard's tasting rooms in Los Olivos, CA with Pete Stolpman, we take some time to learn about the beautiful wines grown in Ballard Canyon and what makes this a perfect location.  Stolpman knows that he could never pull off his huge success without the absolute dedication of his farming family lead by pioneer and rock star vignerons Ruben Solorzano and his wife Maria.  Ruben and Maria hold a very special place in the Stolpman family, and the Stolpman's have a very special collaboration dedicated to the success of the Solorzanos and the success of all of their farmers.

    We talk about the importance of dry farming in Southerns California, where water is a precious commodity, and how Ruben has actually trained the roots of his vines to go incredibly deep in the limestone for the precious water.  These winemakers are incredibly attentive to organic farming and the natural fermentation process.  Even the stories behind their labels is fantastic!

    No visit to Stolpman's tasting rooms would be complete without the parade of four legged friends whom accompany Pete from morning to night, shadowing his every move from living room to fields to tasting room!

    So join us for an informative interview about some incredibly innovative winemaking and a look into what it takes to harvest great wines and great familial relationships with those that help you produce them!

    www.stolpmanvineyards.com
    FB and Insta: @stolpmanvineyards
    Twitter: @stolpman_wines

    Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: 
    Facebook and Instagram @insidethebunghole
    Twitter @bungholepodcast

    Our webpage is insidethebunghole.buzzsprout.com

    OR email us at [email protected]


    51 min
  • What's happening in Walla Walla? Dunham Cellars founder Joanne Dunham

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    Walla Walla, Washington.  Home to sweet onions and now a booming wine economy!  We sit down with Joanne Dunham, founder of Dunham Cellars, one of the regions pioneers, blazing the trail for Washington wine makers.  We talk about the founding of her winery with her husband, Mike and son, Eric.  We talk about how this farmer's daughter, who never saw herself growing into the life of a vintner,  became founder of one of Walla Walla's most trusted and celebrated wineries.

    Dunham Cellars has been family owned and operated for over 25 years, with 2 estate vineyards that provide the foundation for their acclaimed wines.  We talk to Joanne about the growing wine scene in Walla Walla, her portfolio of delicious wines, some of their pet (and I mean pet) projects and how the vineyard has grown over the years.  We also talk about how important the wine club members are to Dunham Cellars and what benefits the members receive for their loyalty!

    Come join Pam, James and Don as they find out more about Dunham Cellars and Walla Walla, WA in this fun episode.

    Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: 
    Facebook and Instagram @insidethebunghole
    Twitter @bungholepodcast

    Our webpage is insidethebunghole.buzzsprout.com

    OR email us at [email protected]


    48 min
  • Episode 2 - Brick Barn Wine Estate, where Moldova meets Buellton, CA

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    Join us Inside the Bunghole as we visit the beautiful Brick Barn Wine Estates on the outskirts of Santa Barbara, in the Santa Ynez wine region.  We sit down with Moldovan wine maker Adrian Bolshoi and share some great wines and hear his fascinating story!  Adrian's journey begins in Moldova, a small country sandwiched between Romania and Ukraine with a rich history of wine making,  working the family vineyard with his grandparents.  He shares his adventure to the US and how he ends up in Buellton, CA with only two suitcases and a dream.


    He shares with us a beautiful Chardonnay, casked in a concrete egg, a late harvest Viognier and an amazing estate grown 2017 Cabernet Franc, Fatalist, which right down to the bottle defines elegance.  If you'd like to find out more about these stunning wines visit the website and follow their social media!


     www.brickbarnwineestate.com
    FB: Brick Barn Wine Estate
    Insta: brickbarnwineestate
    Twitter: @brickbarnwinee1

    Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: 
    Facebook and Instagram @insidethebunghole
    Twitter @bungholepodcast

    Our webpage is insidethebunghole.buzzsprout.com

    OR email us at [email protected]


    43 min
  • Episode 1 - Little wine shop around the corner

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    Raise your glass to sommelier Katie Finn of @desertwineshop111 (Desert Wine Shop on 111, Palm Desert, CA) as she takes us on a journey of Rieslings!  We also learn a bit about what sacrifices one makes to become a sommelier, how she buys for a boutique wine shop and why you should appreciate and support YOUR local wine shop!

    We debunk myths and common misconceptions of this most complex of grapes, the Riesling.  We talk about the climate where this amazing grape flourishes and what the commonalities within Rieslings and the differences you can expect (and why).

    The 3 very beautiful and different wines we explore are @reevewines (Reeve Prism, A Mendocino County California wine), @forgecellars (Forge Cellars of Seneca Lake, NY Dry Riesling Classique), and @weingut_nik_weis (a Wiltinger Kabinett from Nik Weis of the Mosel region, Germany).  Check out our social media posts for fun photos of our experience and wine labels.

    Cheers!

    Join us, follow us and like us and please comment on all of our social media:
     
    FB/Insta @insidethebunghole
    Twitter @bungholepodcast
    Email [email protected]

    Listen wherever you listen to your favorite podcast (and we're hoping we will be your favorite) or you can find us at insidethebunghole.buzzsprout.com

    Until next time! 🍷

    Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: 
    Facebook and Instagram @insidethebunghole
    Twitter @bungholepodcast

    Our webpage is insidethebunghole.buzzsprout.com

    OR email us at [email protected]


    50 min
  • Episode 0-So we started a podcast...wine not 🍷

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    Intro - Who are Pam and James.
    James and Pam have been business partners and best friends for over 25.  We started enjoying wines and going to local wine tastings about 10 years ago.  This is where we met our producer Don Maselli, at a wine tasting at 3rd Corner Bistro in Palm Desert, CA.   There is a funny story that involves Willamette Valley wines, Lewis and Clark, Brokeback Mountain and some unwritten history!

    We started our journey into really appreciating wines and have visited some CA wine regions - Santa Ynez valley, Temecula, Napa, and have had the privilege of visiting the wine regions in Burgundy, France and Tuscany, Italy

    We discuss what’s in a name - Whilst becoming more interested in wine, wine making/production and being a couple of knuckleheads, we were thrilled to discover the glorious bunghole!  All the things that happen through this amazing hole...the hole in the cask where young wine is inserted, tested and tasted throughout its maturation process, and what a bitchen name!  Thanks to the ingenuity of Mike Judge, brilliant comedic creator of 90’s animated MTV series Beavis and Butthead, and his irreverent misuse of the word, we had the perfect name for our podcast!  It reflects our lighthearted approach to discovering and sharing more and more about our favorite juice!

    What we envision for future episodes - We want to take the listener on an informal educational adventure where we continue our exploration into the world of wine and share it with our followers.  We will be interviewing vintners, sommeliers, makers of wine products (think wine chips, glassware makers, aerators, etc), wine lovers of all kinds (think wine festival operators, wine distributors, tasting rooms and their associates, wine journalists, etc) to reveal what, besides the alcohol content, is so intoxicating about this beverage and why it elicits such passion, emotion and bliss.

    So join us as we embark upon a fun, cheeky pilgrimage, learning together about the beverage of the Gods!



    Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: 
    Facebook and Instagram @insidethebunghole
    Twitter @bungholepodcast

    Our webpage is insidethebunghole.buzzsprout.com

    OR email us at [email protected]


    39 min

About Inside the Bunghole...A Journey through Wine

From the publisher's feed

A deep exploration into all things wine, with a fun, friendly approach. From grapes, vines, regions, pairings, to the importance of the correct stem ware. Raise a glass with your hosts, Pam and…