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The upload took me a whole extra day because I couldn’t save the file properly. It’s ok tho, I’m new at this, which is actually what the whole episode was about.
On the luckiest day of the year - Jupiter cazimi AND a full moon - I had some technical difficulties reminding me that the Universe is always my editor and producer. But I had a funny story to share, so here it is, better late than never 😍
Just a good enough ramble about my best Monday with my people. I occasionally drop an F bomb, so I added the E, but I still think the content is appropriate for anyone 😎
Hi! This is Sara, and thank you for coming to my show! This is something I have been wanting to do, and in a true good time or good story spirit, I am just doing it!
I spend *a lot* of time thinking, and I finally realized, maybe someone else might like to hear the through that run thru my mind. So most days, whenever I feel like I have something to share, I’m going to sit down after my morning walk and tell you what I’ve been thinking about.
Just to be clear, these are my streams of consciousness, my unfiltered and unedited musings, and I am so excited to share them with you!
Follow my instagram @saragleasonvillegas and the pod @itsagoodtimeoragoodstory
Hello Friends, listeners experienced and new. My name is Sara Gleason Villegas, and I am the host of It's A Good Time or A Good Story! Welcome to season 2!
Here's a quick update about what's going on since out last episode (which was a while ago!), where we've been, and what we want to do moving forward. I truly hope you will follow along and reach out! I want to talk to you! Reach out over Spotify, or dm on instagram @itsagoodtimeoragoodstory
Talk soon!
Welcome back! This episode is a continuation of last weeks episode. If you have not listened to it yet, I recommend starting that first. Or don't, and that's okay too!
It's a real guest roulette on the pod today as we continue the conversation of celebrating 5 years without alcohol for Sara! Listen in as Sara is joined by Katye, producer Doug, and Anthony all in one episode! We talk more about what's going on currently, and recognize a special 6 year anniversary for Anthony that gives us even more reason to celebrate!
Follow along with the show on Instagram!
@itsagoodtimeoragoodstory
@saragleasonvillegas
@meatanthony
Hello friends! Today is February 2nd, 2026. While some people are celebrating National Tater Tot Day, Sara and Katye are back on the air celebrating 5 years since Sara's last alcholic drink! Tune in to hear them talk about what led to this change, the process leading up to it, and how we don't judge people celebrating with anything in their cup!
The end of the year of the snake is coming soon, and with it, the perfect opportunity to leave behind the things that don't suit you. If you're wondering what or how to make that happen, or want some advice on how to capture your knowing, let's connect with Sara! Send us an email at [email protected], DM us on Instagram @itsagoodtimeoragoodstory, @saragleasonvillegas, or stop by The Market by The Meat Cellar in San Juan Capistrano! We can't wait to hear from you!
From the publisher's feed