James Beard Award winning radio host and culinary expert Jennifer English discusses the enduring popularity of radio, her show Fong on Food, the growth of online food games like Kitchen Craze, and why tea production, like fine wine, starts with terroir. Food writer and culinary historian, Joanna Pruess, discusses the role our nation's "Founding Mothers," Martha Washington, Abigail Adams and Dolley Madison, held in the White House as culinary arbiters and dishes enjoyed by the Founding Fathers.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

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