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Jolly Good Foodcast episodes
- Season 2 Episode 3 - The journey of mindful eating with Amna Al Mohanadi
Amna strives to transform lifestyles holistically in ways long forgotten. Her forever need to learn, research and enlighten with her amazing workshops have been a blessing to many!
28 min - Season 2 Episode 2 - The mentor's perview with Chef Sanjay Kak
A mentor's journey is a never-ending walk of learning and spreading his teachings! What a delight it is to converse with Chef Kak!
55 min - Season 2 Episode 1 - The influencer's trajectory with Anas Abu QamarWe're back with Season 2, folks! Had triple times the fun talking to Anas AKA @triplefqatar to get more insights about the Hospitality Industry from an influencer's point of view.38 min
- Episode 13 - Culinary Techniques & Global Outlook with Chef Michael SwamyDove deep into an interesting conversation with The Historian Chef - Michael Swamy, a multitalented personality behind conceptualizing several restaurants and redefining Food Styling & Food Photography!30 min
- Episode 12 - Global Travel & Hospitality with Chinmai SharmaA profound chat with Chinmai Sharma - a hospitality and travel industry expert who manages multiple departments across various management levels with global outlook and experience.50 min
- Episode 11 - A chat with Chef Kunal KapurChef Kunal Kapur is the epitome of resilience and his passion to explore culinary industry talks tons about what the world of food has to offer! This episode takes you through an insightful chat with Kunal!42 min
- Episode 10 - Hospitality Business with Avik ChatterjeeOn this episode we have a tet-a-tet with Avik Chatterjee on his success mantra, the wet-led pub generation and more39 min
- Episode 9 - Food and Health with Ghinwa ZoubeirThis week we take a dive into the mind of a brilliant health and nutrition specialist - Ghinwa Zoubeir58 min
- Episode 8: Social Media & Hospitality with Danielle AudiToday I caught up with a brilliant social media marketing specialist and fitness instructor, Danielle Audi who has a good amount of experience in the Hospitality Industry. A fun conversation and a lot of learning in the process.49 min
- Episode 7: Restaurants with Padmesh and Grenal from Riyasat DohaToday we have a lovely chat with Padmesh Fozdar - General Manager and Grenal Godhino - Chef de Cuisine at the award winning Riyasat in Doha59 min
About Jolly Good Foodcast
From the publisher's feed
The Jolly Good Foodcast with Chef Jolly is a platform to discuss and better understand the continuously evolving Hospitality Industry. Food, restaurants, travel, hospitality and a whole lot of fun.