Chickamauga National Military Park Ranger Lee white shares fascinating insights about the life of Civil War soldiers.

Correspondent Tom Wilmer visits with Sean Weir, Cal Poly grad and author of the book, The Mad Crush, detailing his time as a cellar rat at the historic San Luis Obispo County based Sausalito Canyon winery.

Berkeley, California based author Yang Huang shares tales of growing up in China, post cultural revolution. And how, on the heels of the Tiananmen Square protests, she was empowered to write in hopes of propelling a more tolerant and hopeful world through her stories.

Join Phillip & LaNell McMahon at their alpaca ranch as they share their passion for raising and breeding the exotic animal that kids and adults alike adore

A best-of-the-best Journeys podcast—recorded live in Memphis with Faith Morris at the poignant National Civil Rights Museum

Join Jennifer Eckermann, Director of Tourism and Marketing for the City of Brenham, Texas at the Camptown Cemetery and the legacy of the Camptown Freedom Colony formed on the heels of the Civil War.

Correspondent Tom Wilmer reports from Brenham, Texas at the Blue Bell Ice Cream factory for a visit with Joe Robertson, Director of Advertising and Marketing about the company’s century long odyssey as a legendary Texas ice cream company

A visit with Jim and Kim Keeter, owners of the legendary Independence, Texas based, Antique Rose Emporium followed by a conversation with former owner, Mike Shoup who birthed the business back in 1984.

Correspondent Tom Wilmer explores cool destinations in Washington County, Texas—we’ll discover a trendsetting winery, Chapelton Vineyards in Washington, the Pioneer Smokehouse and Mercantile in Brenham; Neon Moon Coffee Roasters in Burton; and a visit with Alejandra Ray, the owner and chef at the historic Bevers Kitchen in Chappel Hill.

The tale of how Artist, Suzy Hankins and her husband Keith radically transformed their lives by deciding to become innkeepers of historic properties in Brenham, Texas.