Justin Lee is a Pittsburgh native, raised in one of the city's first Chinese restaurants. He initially pursued a career in teaching but found his joy in the service industry, working as a bartender. He later refined his skills in Las Vegas before returning to Pittsburgh.

Influenced by his father and grandfather who taught him the importance of treating customers and employees like family, Justin is committed to breaking the toxic culture often found in the service industry by prioritizing trust, respect, and fair compensation for his employees. Wild Onyinz Catering, offers a unique approach to events, focusing on quality food and personalized service.

https://www.wildonyinz.com/

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