
Sign up to save your podcasts
Or
We're getting in a time machine and going back to opening night at Canlis restaurant. But first the chefs are all taking turns hacking away at a beautiful cut of beef. Follow the cheftestants as they build a menu straight out of an episode of Leave It To Beaver - jello, steamed cauliflower and a heavily dressed ceasar salad.
4.8
3232 ratings
We're getting in a time machine and going back to opening night at Canlis restaurant. But first the chefs are all taking turns hacking away at a beautiful cut of beef. Follow the cheftestants as they build a menu straight out of an episode of Leave It To Beaver - jello, steamed cauliflower and a heavily dressed ceasar salad.
10,942 Listeners
15,498 Listeners
5,605 Listeners
8,616 Listeners
17,028 Listeners
15,288 Listeners
460 Listeners
5,025 Listeners
5,295 Listeners
3,616 Listeners
59 Listeners
9 Listeners
477 Listeners
735 Listeners
7,419 Listeners