Kentucky Commons Podcast

Kentucky Commons Podcast

By Kentucky Commons PodcastArtsFood
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Kentucky Commons Podcast episodes

  • 19: Backroom Brewery + Three Floyds
    In Ep. 19, Michael is first joined by BIllie Clifton. Originally an herb farmer, Clifton began growing hops with the intent to eventually open a brewery in the Shenandoah Rivery Valley in Virginia. After, Nick Floyd discusses the history of Three Floyds, Dark Lord Day, and gives his picks for the most underrated Indiana breweries.
    40 min
  • 18: Harpoon
    Jaime Schier joins Michael to talk about Harpoon (Boston, MA) and its origins beginning on a Navy Dry Dock. We talk about the founders, label changes, distribution problems, and Michael's own experience with Harpoon's Customer Service.
    35 min
  • 16: Brew Law 101 - The Craft Beer Attorney
    Candace Moon, Esq., founder of "The Craft Beer Attorney" law firm (San Diego, CA) is responsible for the building of breweries in her own way. She joins Michael to talk about her firm, the legal issues of the industry, trademark law, unique cases, and her book "Brew Law 101."
    34 min
  • 15: Apocalypse Brew Works
    Leah Dienes, co-founder of Apocalypse Brew Works (Louisville, KY) and Certified Beer Judge, speaks with Michael about beer, zombies, homebrew competitions, and the history of the Kentucky Common.
    42 min
  • 14: Goodwood
    Phil Dearner of Goodwood Brewing Co. (Louisville, KY) joins Michael to talk about his beer that is touched by wood and brewed with limestone water. He has some insight about how millennials affect the craft beer scene, job creation within the beverage industry, and explains why The Kentucky Guild of Brewers is now the gold standard of brewer associations.
    28 min
  • 13: Dry Ground Brewing
    Andy Wiggins of Dry Ground Brewing (Paducah, KY) tells Michael how Dry Ground found wild success so quickly. We talk Coca-Cola, Wet/Dry counties, and Star Wars.
    28 min
  • 12: Abbey Brewing Co. (The Monastery of Christ in the Desert)
    The Monastery of Christ in the Desert is home to Benedictine monks and beer. Michael speaks with Berkeley Merchant of Abbey Brewing (Abiquiú, New Mexico) about the life of a Monastic Brewer and how beer developed as far back as the 6th Century throughout Europe under the supervision of Monks.
    29 min

About Kentucky Commons Podcast

From the publisher's feed

Kentucky Commons Podcast is a food and beverage podcast from the organizers who brought you Louisville Ale Trail and Louisville Beer Week. Learn more about us at www.louisvillealetrail.com