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Join us as we flip through issues of Better Homes and Gardens from 1978.
We're back! After a short break to get acclimated to the new school year, we are ready to get back in the kitchen and chat. We have been away from the mic for a while so it's time to play a little catch-up and find out what has been keeping us so busy.
This episode was originally recorded in August 2022. If you would like us to answer a question please send us an email:
or DM us on Facebook or Instagram
In this episode we cover everything from private chefs to Micheline Star restaurants in Carmel to a traditional Japanese restaurant in Santa Fe. It was a delicious summer.
It's back to school time and we're trying to get our bearings. Check out our Amazon shop (affiliate link) to see the items we mention in the episode.
This episode was originally recorded in 2022.
If you have a question you would like answered on a future episode please send us an email or DM on Facebook or Instagram.
In this episode we recap a girl's trip we took at the end of May. Ft. Worth may be a cow town but we know how to turn it into a "treat yourself" kind of trip.
Here are the places we visited in case you want to plan your own bourgie visit to Ft. Worth
Hotel Drover
Saint-Emilion Restaurant
Rooftop Cinema Club
Kimbell Art Museum
Join us as we walk through two new cookbooks that we are loving.
Here are the links:
Cooking My Way by Jacques Pepin
A Whisper of Cardamom by Elanore Ford
Find more cookbooks and kitchen products we love in our Amazon shop (affiliate link)
Part 3 of our road trip to PEI, Canada. For more pictures of our trip please check out Stephanie's blog: https://hugskissesandsnot.com/kindred-spirits-road-trip-part-3-niagara-falls/
Visit our Amazon shop to see the kitchen products that we love to use: https://amazon.com/shop/recipearchaeology
If you would like us to answer a question on a future episode, send us an email: [email protected]
From the publisher's feed